• Food Service Worker- Yorktown School Nutrition

    Whitsons Culinary Group (Yorktown Heights, NY)


    Food Service Worker- Yorktown School Nutrition

     

    Yorktown Heights, NY, USA

     

    Requisition Number

     

    13742

     

    Location

     

    Yorktown

    Job Description

    SUMMARY:

    This position is responsible for making and serving nutritious meals for students in a safe and healthful manner.

    ESSENTIAL FUNCTIONS, RESPONSIBILITIES AND DUTIES:

    + Prepares and serves food according to menus and in correct portion sizes as mandated by yield guides.

    + Performs cleaning duties, including sweeping and mopping of floors, cleaning of equipment and work areas, dishwashing and pot washing.

    + Brews coffee, fills beverage machines, sets up hot and/or cold food area.

    + Delivers, when necessary, food to staff, students and catering events.

    + Complies with all state, Federal, local health department requirements for safe food handling

    + Complies with all client location security protocols and guidelines

    + Checks and stores incoming supplies.

    + Follows assigned break schedules.

    + Collects a nd strips trays for dishwashing and participates in ware washing if assigned

    + Stores silverware , dishes , glasses , cups , pots , etc.

    + Participates on safety committee.

    + Attends all mandatory in-service programs.

    + Manages POS/cash handling if applicable for position

    ADDITIONAL DUTIES AND RESPONSIBILITIES:

    + A dhere s to all Whitsons policies and procedures at all times

    + Supports the goals, objective and mission statement set forth by Whitsons.

    + Complies with all requirements of the mandated food handling certification requirements

    + Performs all other duties as assigned.

     

    Payrate $17.00 per hour

    Requirements

    ESSENTIAL FUNCTIONS, RESPONSIBILITIES AND DUTIES:

    + Prepares and serves food according to menus and in correct portion sizes as mandated by yield guides.

    + Performs cleaning duties, including sweeping and mopping of floors, cleaning of equipment and work areas, dishwashing and pot washing.

    + Brews coffee, fills beverage machines, sets up hot and/or cold food area.

    + Delivers, when necessary, food to staff, students and catering events.

    + Complies with all state, Federal, local health department requirements for safe food handling

    + Complies with all client location security protocols and guidelines

    + Checks and stores incoming supplies.

    + Follows assigned break schedules.

    + Collects and strips trays for dishwashing and participates in ware washing if assigned

    + Stores silverware, dishes, glasses, cups, pots, etc.

    + Participates on safety committee.

    + Attends all mandatory in-service programs.

    + Manages POS/cash handling if applicable for position

     

    Work Schedule

     

    Mon-Fri 9am-2pm

     

    Supervisor

     

    Gerrie Muccitelli

     

    Salary Target

     

    17.00