"Alerted.org

Job Title, Industry, Employer
City & State or Zip Code
20 mi
  • 0 mi
  • 5 mi
  • 10 mi
  • 20 mi
  • 50 mi
  • 100 mi
Advanced Search

Advanced Search

Cancel
Remove
+ Add search criteria
City & State or Zip Code
20 mi
  • 0 mi
  • 5 mi
  • 10 mi
  • 20 mi
  • 50 mi
  • 100 mi
Related to

  • Catering & Events Manager | Weddings

    BBL Hospitality (Saratoga, NY)



    Apply Now

    Catering & Events Manager | Weddings

    Job Details

    Job Location

     

    Courtyard Saratoga - Saratoga, NY

    Position Type

    Salary

     

    Salary Range

     

    $65000.00 - $68000.00 Salary/year

     

    Job Category

     

    Hospitality - Hotel

    Description

    Catering & Events Manager

    GENERAL FUNCTION OUTLINE

    GENERAL OVERVIEW: Coordinates all arrangements and details for clients' functions. Effectively manage workflow within and between hotel departments to ensure clear communications and seamless executive of event details.

    REPORTING RELATIONSHIP:

    Reports directly to Director of Sales and Marketing.

     

    APPEARANCE STANDARDS: Business Casual or as appropriate to client event expectations

    KNOWLEDGE AND

    SKILL REQUIRED: Five plus years of guest service/hospitality experience; supervisory experience strongly preferred.

     

    Broad understanding of the tourism industry and the day-to-day operations of a hotel/resort.

    PHYSICAL ACTIVITIES

    AND REQUIREMENTS: Speaking, listening, and moving about, usually while standing up for a significant portion of the workday.

    FUNCTION OUTLINE:

    Duties:

    + Answer phones in sales office

    + Work with clients on all aspects of their event

    + Be proficient in FOSSE, Sales Force & diagraming programs

    + Generate fully detailed Event Orders

    + Distribution of Daily Events report for next day’s functions

    + Distribution of Weekly functions listings, including dates/# of guests/parking arrangements & timing

    + Confirmation of payment methods for all events in ‘the book’

    + Review of banquet checks daily

    + Conference Planning for DOSM

    + BEO’s and Diagrams

    + Input Rooming lists and

    + Handle all client questions from post-signature

    + Cutoff date & Room Pick up audit, daily/weekly

    + Manage Group Resume packet, weekly

    + Review and approval of A/V bills

    + Processing Rewarding Events Marriott Reward points, for DOSM and SM’s

    + Attend weekly BEO meetings

    + Review Final bills ensuring billing accuracy before being sent to the client

    **PLEASE NOTE: The aforementioned general function outline is not to be considered by the employee as all-inclusive. The employee may be required from time to time to execute tasks other than those duties specifically defined above. Should the employee be asked to perform such a job, the employee will comply with the request and do so to the best of his/her abilities. The employee hereby understands and agrees he/she will be responsible for performing the duties described above as well as any tasks so required of him/her.

     


    Apply Now



Recent Searches

  • Home Health Speech Therapist (United States)
  • Clinical Label Control Coordinator (United States)
  • AI Research Scientist Computer (San Francisco, CA)
  • Senior Principal Software Engineer (St. Paul, MN)
[X] Clear History

Recent Jobs

  • Catering & Events Manager | Weddings
    BBL Hospitality (Saratoga, NY)
[X] Clear History

Account Login

Cancel
 
Forgot your password?

Not a member? Sign up

Sign Up

Cancel
 

Already have an account? Log in
Forgot your password?

Forgot your password?

Cancel
 
Enter the email associated with your account.

Already have an account? Sign in
Not a member? Sign up

© 2025 Alerted.org