• Inventory Clerk

    Rastelli Foods Group (Logan Township, NJ)


    Monday through Friday. 6:00am to 2:30pm

    Qualifications:

    + Proficiency in problem solving with focus on continued improvement.

    + Effective communication skill, Verbal, and written.

    + Detail-oriented and organized, with ability to work in a fast-paced environment.

    + Proficient computer skills.

    + Flexibility to work overtime as needed.

    + Flexibility to work in a controlled temperature environment.

    + Freezer, Chilled, Dry areas, navigate the warehouse.

    + Ability to develop professional relationships with outside vendors.

    + Ability to perform basic math calculations.

    + Ability to lift up to 40lb at times.

    + Bilingual preferred, Not required.

    Responsibilities:

    + Tracking of inventory and stock changes.

    + Cycle counts, accuracy, and product locations.

    + Investigate discrepancies.

    + Tracking of returns.

    + Communication with outside vendors to schedule returns.

    + Maintenance of Returns areas, Frozen, chilled, dry

    + Maintenance of Damages and Donation areas.

    + System adjustments.

    + Entering finished goods inventory in the system.

    + Maintain inventory records and reports.

    + Collaborate with the inventory team for insights that may impact needs.