• Second Cook

    Catholic Health Services (Roslyn, NY)


    Overview

     

    Second Cook

     

    Join one of the nation’s top-ranked hospitals for Cardiology and GI Surgery. At St. Francis, we care for the whole person—body, mind, and spirit—and we’re transforming how healthcare is delivered.

     

    We’re looking for a skilled and dependable Second Cook to help prepare high-quality meals that support the health and recovery of our patients, staff, and visitors.

    Job Details

    Job Responsibilities:

    + Prepare and cook meals according to menus and dietary guidelines

    + Assist in food prep for daily service and special diets

    + Ensure proper portioning, presentation, and food safety standards

    + Maintain cleanliness and organization in kitchen and prep areas

    Job Requirements:

    + High school diploma, GED, or equivalent experience

    + Minimum 1 year of cooking experience in healthcare, hospitality, or food service

    + Valid ServSafe Certification and Food Handler Certification completed OR must be obtained within 6 months of employment

    + Ability to follow recipes and dietary instructions

    + Able to lift up to 50 lbs and work in a fast-paced environment

    Why Join Us:

    + Competitive pay + differentials and benefits

    + Tuition assistance

    + Defined pension plan

    + Supportive team and growth-friendly culture

     

    Salary Range

     

    USD $23.00 - USD $27.00 /Hr.

     

    Be part of something meaningful. Help us care for our community with compassion and excellence.