• Pastry Cook 1 | Full Time

    Omni Hotels (Amelia Island, FL)


    Location

     

    Omni Amelia Island Resort & Spa

     

    At Omni Amelia Island Resort & Spa guests can explore 3.5 miles of pristine beach and scenic marshlands while enjoying luxurious oceanfront accommodations, world-class resort pools, championship golf, full-service spa, endless dining options and family-friendly activities.

     

    Omni Amelia Island Resort and Spa's associates enjoy a dynamic and exciting work environment, comprehensive training and mentoring, along with the pride that comes from working for a company with a reputation for exceptional service. We embody a culture of respect, gratitude and empowerment day in and day out. If you are a friendly, motivated person, with a passion to serve others, the Omni Amelia Island Resort & Spa may be your perfect match.

    Job Description

    To ensure all prep items are prepared and stored to specifications.

    Responsibilities

    + Control quality and consistency of all food served.

    + Ensure functions are completed 30 minutes prior to service.

    + Understand and maintain all standard recipes.

    + Ensure all food supplies necessary for service are in appropriate supply on a timely basis.

    + Responsible for production of sweet items, pastries, cakes, fruit compotes, breads, chocolates, etc. for all outlets as well as banquets and amenities.

    + Keep walk-in, prep area and equipment up to Health Department standards at all time.

    + Assists in producing and plating Banquet pastries.

    + Work well under pressure of meeting production schedules and timelines for pastry needs

    + Prioritize, organize, delegate work and follow through.

    + Produce creative and artistic food work.

    + Perform job functions with minimal supervision.

    + Work cohesively with entire culinary staff as part of a team.

    + Maintain food preparation handling and correct storage standards.

    + Support procedures for food & beverage portion and waste controls.

    + Follows proper handling and right temperature of all food products.

    + Performs other duties as assigned to meet business needs.

    Qualifications

    + To be a clear thinker, remain calm and resolve problems using good judgment.

    + Maintain cleanliness of work area at all times.

    + Basic math skills needed to understand and implement recipes and measurements.

    + Must be able to work a variety of shifts, including weekends and holidays

    + Maintain a professional business appearance, attitude, and performance

    + Move, bend, lift, carry, push, pull, and place objects weighing up to 70 pounds without assistance. Stand or walk for an extended period or for an entire work shift. Requires repetitive motion.

     

    Omni Hotels & Resorts is an equal opportunity employer - vets/disability. The EEO is the Law poster and its supplement are available using the following links: EEOC is the Law Poster (https://www1.eeoc.gov/employers/poster.cfm) and the following link is the OFCCP's Pay Transparency Nondiscrimination policy statement (https://www.dol.gov/ofccp/pdf/pay-transp\_formattedESQA508c.pdf) If you are interested in applying for employment with Omni Hotels & Resorts and need special assistance to apply for a posted position, please send an email to [email protected].

     

    Job LocationsUS-FL-Amelia Island

     

    Posted Date1 week ago(10/1/2025 10:10 AM)

     

    Requisition ID 2025-128011

     

    # of Openings 1

     

    Category (Portal Searching) Culinary