• Cook- Supervisor

    St. Mary's Healthcare (Amsterdam, NY)


    Job Requisition: REQ 3993 Employment Type: Full-Time Shift: Rotating Hours Per Week: 40 hours

     

    Hiring Range: $19.30- $25.83

     

    The actual compensation for this position will be determined based on experience and other factors permitted by law.

    Responsibilities:

    • Supervises the daily activities of subordinates and assigns responsibility for specific work or functional activities.

     

    Orients and trains new employees.

     

    • Conducts selection interviewing and makes recommendations for hiring, promotions and transfers.

     

    Monitors employee performance and production; participates in performance activities.

     

    • Works with customers to ensure satisfaction in such areas as quality, service, and problem resolution.

    • Ensures departmental compliance with applicable regulations, internal/external standards, policies and procedures.

    • Assists manager in planning, organizing and directing operations of the department.

     

    Participates in planning of menus and specialized diets. Complexity of Work:

     

    • Within scope of job, requires critical thinking skills, decisive judgment and the ability to work with minimal supervision. Must be able to work in a stressful environment.

     

    Preferred Credential(s): • Food Service Professional credentialed from the ServSafe National Restaurant Association.

     

    Education: • High school diploma or GED required One (1) year experience required

    Required Skills and Attributes:

    + Ability to organize and establish day-to-day priorities while using critical thinking skills in all aspects of the job.

    + Must be able to multitask while remaining professional, focused, composed and positive.

    + Excellent customer service skills

    + Displays integrity, friendliness, and compassion.

    + Must be able to establish an appropriate and effective rapport with others.

    + Demonstrates flexibility

    + Takes initiative

    + Able to work in a fast-paced environment

    + Embrace new opportunities to grow both personally and professionally.

    + Effective critical thinking and problem-solving skills.

    + Proficient with various Microsoft Office products (Word and Excel).

    + Strong organizational skills.

    + Effective interpersonal skills.

    + Ability to take and follow direction in a positive and appropriate manner.

    + Ability to work as part of a team and independently.

    + Must be able to demonstrate effective and appropriate written and oral communication skills.

    + Must be able to speak, read, write and follow instructions in English