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Craftworker
- Graphic Packaging International, LLC (Gordonsville, TN)
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Craftworker
Requisition ID: 12144
Location:
Gordonsville, TN, US, 38563
Department: Manufacturing & Operations
Travel: Up to 25%
Performs basic electrical/mechanical troubleshooting installations and repairs. Performs preventive maintenance on equipment and facilities as assigned. These tasks are done to ensure that equipment and buildings are maintained to a high level of dependability.
Daily supervision is required to assure that specific job assignments are completed in a safe and timely fashion. To ensure that work performed is a present skill level and abilities are present to advance to a higher craft level in the future.
+ Must be supportive and involved in GPI efforts for LEAN, 5’s, Six Sigma and other Continuous Improvement programs and processes.
+ Strives to clearly understand customer requirements and delivers results to meet or exceed customer expectations.
+ Ability and responsibility to stop any process that is not meeting food safety requirements.
+ Ability and responsibility to stop any process that is not meeting customer quality requirements. Works in a safe manner and assures co-workers work in a safe manner. Reports safety hazards immediately to appropriate individual. Continues to expand safety awareness by participating in annual safety training programs.
+ Performs basic electrical/mechanical preventive maintenance to assure minimum machine downtime.
+ Performs electrical/mechanical component replacement, assuring compliance with work order instructions.
+ Resolves electrical/mechanical emergency breakdowns on equipment to minimize downtime.
+ Performs electrical/mechanical installations as directed.
+ Create notifications on work that needs to be completed with parts added.
+ Close out work orders when work has been completed.
+ Review incoming Maintenance Notifications and Revise as needed.
+ Maintains adequate records of work performed on equipment and corrective action taken.
+ Displays good work habits that will set good examples for co-workers. Continually monitors and maintains work areas to keep them clean and well organized.
+ Responsible for compliance with all facility food safety, food defense, and quality policies and procedures including product safety (GMPs)/Sanitation policies and procedures. Employee must continually work to promote the orderliness and cleanliness of their work area in support of 5’s and other company standards.
+ Must be supportive of GPI’s Mission, Vision, and Core Values (Integrity, Respect, Accountability, Relationships, and Teamwork).
+ Perform all other duties as assigned
Required Skills
+ Knowledge of the safe use and care of tools.
+ Knowledge and use of lock out / tag out procedures.
+ Knowledge of basic industrial electricity high and low voltage AC/DC.
+ Ability to read blueprints and technical diagrams.
+ Basic Computer skills, data entry.
+ Practice good housekeeping.
+ Obey all safety rules, regulations, and policies.
Required Experience
+ High school diploma or General Education degree (GED); vocational school; demonstrated mechanical ability; six or more months related experience and training, or equivalent combination of education and experience.
+ Must have knowledge of industrial electricity, pipefitting, water, gas air, and hydraulic lines.
+ Must have a good working knowledge of hydraulic and pneumatics.
+ Regularly required to stand for long periods; use hands to finger, handle, or feel, objects, tools, or controls; reach with hands and arms.
+ Good hand -eye coordination is essential.
+ Occasionally required to climb, stoop, kneel, crouch, or crawl.
+ Must regularly lift and/or move up to 25 pounds, frequently lift and/or move up to 50 pounds, and occasionally lift and/or move 100 pounds.
+ Frequently exposed to fumes, or airborne particles.
+ Must work near moving mechanical parts, and occasionally in outside weather conditions.
+ Exposure to extreme heat, cold and humidity for short periods of time.
Job Location
+ Gordonsville, Tennessee, United States
Position Type
+ Maintenance, Technician
Job Description
+ 12 HOUR NIGHT SHIFT
WORK SCHEDULES:
+ **Rotating 3-2-2 Schedule** (rotating days of the week)
+ 12-hour shifts **(6:00 PM to 6:00 AM)**
+ Must be willing and able to work evenings and weekends and overtime to fill in for vacations and as needed.
Performs basic electrical/mechanical troubleshooting installations and repairs. Performs preventive maintenance on equipment and facilities as assigned. These tasks are done to ensure that equipment and buildings are maintained to a high level of dependability.
Daily supervision is required to assure that specific job assignments are completed in a safe and timely fashion. To ensure that work performed is a present skill level and abilities are present to advance to a higher craft level in the future.
+ Must be supportive and involved in GPI efforts for LEAN, 5’s, Six Sigma and other Continuous Improvement programs and processes.
+ Strives to clearly understand customer requirements and delivers results to meet or exceed customer expectations.
+ Ability and responsibility to stop any process that is not meeting food safety requirements.
+ Ability and responsibility to stop any process that is not meeting customer quality requirements. Works in a safe manner and assures co-workers work in a safe manner. Reports safety hazards immediately to appropriate individual. Continues to expand safety awareness by participating in annual safety training programs.
+ Performs basic electrical/mechanical preventive maintenance to assure minimum machine downtime.
+ Performs electrical/mechanical component replacement, assuring compliance with work order instructions.
+ Resolves electrical/mechanical emergency breakdowns on equipment to minimize downtime.
+ Performs electrical/mechanical installations as directed.
+ Create notifications on work that needs to be completed with parts added.
+ Close out work orders when work has been completed.
+ Review incoming Maintenance Notifications and Revise as needed.
+ Maintains adequate records of work performed on equipment and corrective action taken.
+ Displays good work habits that will set good examples for co-workers. Continually monitors and maintains work areas to keep them clean and well organized.
+ Responsible for compliance with all facility food safety, food defense, and quality policies and procedures including product safety (GMPs)/Sanitation policies and procedures. Employee must continually work to promote the orderliness and cleanliness of their work area in support of 5’s and other company standards.
+ Must be supportive of GPI’s Mission, Vision, and Core Values (Integrity, Respect, Accountability, Relationships, and Teamwork).
+ Perform all other duties as assigned
Required Skills
+ Knowledge of the safe use and care of tools.
+ Knowledge and use of lock out / tag out procedures.
+ Knowledge of basic industrial electricity high and low voltage AC/DC.
+ Ability to read blueprints and technical diagrams.
+ Basic Computer skills, data entry.
+ Practice good housekeeping.
+ Obey all safety rules, regulations, and policies.
Required Experience
+ High school diploma or General Education degree (GED); vocational school; demonstrated mechanical ability; six or more months related experience and training, or equivalent combination of education and experience.
+ Must have knowledge of industrial electricity, pipefitting, water, gas air, and hydraulic lines.
+ Must have a good working knowledge of hydraulic and pneumatics.
+ Regularly required to stand for long periods; use hands to finger, handle, or feel, objects, tools, or controls; reach with hands and arms.
+ Good hand -eye coordination is essential.
+ Occasionally required to climb, stoop, kneel, crouch, or crawl.
+ Must regularly lift and/or move up to 25 pounds, frequently lift and/or move up to 50 pounds, and occasionally lift and/or move 100 pounds.
+ Frequently exposed to fumes, or airborne particles.
+ Must work near moving mechanical parts, and occasionally in outside weather conditions.
+ Exposure to extreme heat, cold and humidity for short periods of time.
Job Location
+ Gordonsville, Tennessee, United States
Position Type
+ Maintenance, Technician
Job Description
+ 12 HOUR NIGHT SHIFT
WORK SCHEDULES:
+ **Rotating 3-2-2 Schedule** (rotating days of the week)
+ 12-hour shifts **(6:00 PM to 6:00 AM)**
+ Must be willing and able to work evenings and weekends and overtime to fill in for vacations and as needed.
**Nearest Major Market:** Nashville
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