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Job Title: Microbiology QA Tech

Type: Contract to Hire

Compensation: $22 - $26 hourly

Overview:

We are seeking an outstanding 3rd-shift QA Technician to join a leading food manufacturing operation. This role supports overnight production lines by performing routine QA checks, verifying compliance, and ensuring all food safety standards are met throughout the shift. The position requires strong attention to detail, experience in food or dairy manufacturing environments, and the ability to work independently on overnight operations.

Key Responsibilities:

Production Line Quality & Compliance

+ Perform start-of-shift line checks and verify functionality of QA-critical equipment including metal detectors, X-ray units, and checkweighers

+ Conduct routine QA audits throughout the production run, including net weights, moisture/salt percentages, blend formulas, labeling accuracy, closures, and packaging compliance

+ Review, record, and escalate non-conforming results

+ Validate product specifications, codes, and customer/Material Order requirements

+ Support overnight corrective actions and ensure quality issues are addressed immediately

Microbiological & Analytical Testing (As Needed on 3rd Shift)

+ Conduct basic microbiological testing aligned with overnight workflows (APC, yeast/mold, environmental swabs)

+ Perform pH checks, salt/moisture analysis, gas level verification, and equipment calibration

+ Maintain incubators and lab instruments used in overnight testing

Food Safety & Regulatory Compliance

+ Follow all GMP, HACCP, and FDA food safety guidelines

+ Document deviations, incidents, and non-conformances occurring during the shift

+ Place materials/product on hold when needed and notify management

+ Halt production activities if unsafe or non-compliant conditions are identified

Equipment & Documentation

+ Calibrate pH meters, salt meters, moisture analyzers, gas meters, and supporting QA tools

+ Maintain QA logs, testing records, and equipment calibration documentation

+ Support basic troubleshooting and preventive maintenance during overnight hours

Qualifications:

+ Minimum of 1–3 years of QA, QC, or food manufacturing experience (dairy/cheese experience preferred)

+ Strong understanding of GMP, HACCP, and food safety principles

+ Ability to work independently on overnight operations

+ Strong documentation, communication, and problem-solving skills

+ Comfortable working in both production and lab settings

System One, and its subsidiaries including Joulé, ALTA IT Services, and Mountain Ltd., are leaders in delivering outsourced services and workforce solutions across North America. We help clients get work done more efficiently and economically, without compromising quality. System One not only serves as a valued partner for our clients, but we offer eligible employees health and welfare benefits coverage options including medical, dental, vision, spending accounts, life insurance, voluntary plans, as well as participation in a 401(k) plan.

System One is an Equal Opportunity Employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex (including pregnancy, childbirth, or related medical conditions), sexual orientation, gender identity, age, national origin, disability, family care or medical leave status, genetic information, veteran status, marital status, or any other characteristic protected by applicable federal, state, or local law.

Ref: #558-Scientific

System One, and its subsidiaries including Joulé, ALTA IT Services, CM Access, TPGS, and MOUNTAIN, LTD., are leaders in delivering workforce solutions and integrated services across North America. We help clients get work done more efficiently and economically, without compromising quality. System One not only serves as a valued partner for our clients, but we offer eligible full-time employees health and welfare benefits coverage options including medical, dental, vision, spending accounts, life insurance, voluntary plans, as well as participation in a 401(k) plan.

System One is an Equal Opportunity Employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex (including pregnancy, childbirth, or related medical conditions), sexual orientation, gender identity, age, national origin, disability, family care or medical leave status, genetic information, veteran status, marital status, or any other characteristic protected by applicable federal, state, or local law.