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  • Food Safety Harvest HACCP Superintendent

    JBS USA (Hyrum, UT)



    Apply Now

    Description

    **Job Type:** Management support

    **Hours:** Standard Hours

    RESPONSIBILITIES

    + Oversee and develops implements and executes HACCP process.

    + Maintain product integrity and food safety within the plant.

    + Oversee QA, Sorters, and delegate tasks within the area.

    + Oversee the training of all people within the quality assurance area.

    + Implement government mandates regarding quality control in all areas of the plant.

    + Maintain effective communication channels between government and plant officials.

    + Have Knowledge of USDA regulations for beef Mod requirements.

    + Monitor all government regulations regarding food safety both inside and out of the plant.

    + Keep employees focus on HACCP procedures.

    + Create and implement quality control programs in the plant.

    + Schedule facility upkeep items with maintenance

    + Oversee Pest & rodent contractors to insure they are completing their jobs in a safe and professional manner.

    + Coordinate standard operating procedures for each production area in the plant.

    + Oversee the constant review and updated product quality control programs, keeping constant with JBS standards

    + Oversee and coordinate Animal Humane Handling Programs

    + Oversee and coordinate 3rd party auditing performed for the Hyrum facility

    + Manages food safety supervisor, & numerous food/ safety technicians as indirect reports.

    + All other duties as assigned by Technical Services Manager and Corporate Technical Service Team

    QUALIFICATIONS

    + Minimum 2-3 years’ experience in the quality assurance area with relevant college experience.Position may require more experience if employee has no college experience.

    + Previous HACCP (Hazard Analysis Critical Control Points), Quality Assurance or Quality Control experience required.Knowledge of live stock production or food processing beneficial.

    + 2 – 4 years Supervisory/Management experience.

    + Comprehension of USDA regulations, government policies and standard operating procedures needed. As well as communications with USDA officials and various customers

    + Writing Skills

    + Animal science knowledge

    + Communication skills

    + People skills

    + Basic computer skills

    + Communicate

    + Communicate both verbally and written form with all areas with the plant.

    + Discusses sanitation, product specifications, rodent/pest control and facilities improvement issues with the plant personnel. Types and distributes memos as needed.

    EOE/VET/DISABLED



    Apply Now



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