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  • Executive Chef Manager

    AdventHealth (Wesley Chapel, FL)



    Apply Now

    Our promise to you:

    Joining AdventHealth is about being part of something bigger. It’s about belonging to a community that believes in the wholeness of each person, and serves to uplift others in body, mind and spirit. AdventHealth is a place where you can thrive professionally, and grow spiritually, by Extending the Healing Ministry of Christ. Where you will be valued for who you are and the unique experiences you bring to our purpose-minded team. All while understanding that **together** we are even better.

    All the benefits and perks you need for you and your family:

    + Benefits from Day One: Medical, Dental, Vision Insurance, Life Insurance, Disability Insurance

    + Paid Time Off from Day One

    + 403-B Retirement Plan

    + 4 Weeks 100% Paid Parental Leave

    + Career Development

    + Whole Person Well-being Resources

    + Mental Health Resources and Support

    + Pet Benefits

    Schedule:

    Full time

    Shift:

    Day (United States of America)

    Address:

    2600 BRUCE B DOWNS BLVD

    City:

    WESLEY CHAPEL

    State:

    Florida

    Postal Code:

    33544

    Job Description:

    Develop and implement standardized recipes and menus that align with nutritional guidelines, customer preferences, and operational goals. Train and mentor culinary staff in food preparation techniques, sanitation practices, and service excellence to foster a high-performing, engaged team. Manage inventory, purchasing, and cost control processes to maintain budget compliance and minimize waste. Ensure regulatory compliance with HACCP, Joint Commission, and state/local health standards through routine audits, documentation, and corrective actions. Other duties as assigned. Oversee all culinary operations for patient services, café, physician lounge, and catering, ensuring food quality, presentation, and safety standards are consistently met.

    The expertise and experiences you’ll need to succeed:

    QUALIFICATION REQUIREMENTS:

    Bachelor'sCertified Food Safety Manager (CFSM) - EV Accredited Issuing Body, Driver's License (DL) - EV Accredited Issuing Body, ServeSafe Certification (SERV) - Accredited Issuing Body

    Pay Range:

    $49,718.59 - $92,468.74

     

    _This facility is an equal opportunity employer and complies with federal, state and local anti-discrimination laws, regulations and ordinances._

     

    **Category:** Nutritional Services

    **Organization:** AdventHealth Wesley Chapel

    **Schedule:** Full time

    **Shift:** Day

    **Req ID:** 150661053

     


    Apply Now



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