- Military Deli and Bakery Services (Tacoma, WA)
- …Type Full Time Education Level Not Specified Salary Range $23.00 Hourly Description ASSISTANT MANAGER/ SHIFT LEAD As an Assistant Manager at Military Deli & ... Deli Bakery - Assistant Manager Job Details Job Location Fort Lewis - Ft...Bakery Services you will have the opportunity to serve our nation's Military… more
- Military Deli and Bakery Services (Mcchord AFB, WA)
- …Type Full Time Education Level Not Specified Salary Range $23.00 Hourly Description ASSISTANT MANAGER/ SHIFT LEAD As an Assistant Manager at Military Deli & ... Deli Bakery - Assistant Manager Job Details Job Location McChord...grocery or 2+ years food service experience + Previous shift lead /management experience mandatory + Ability to… more
- Pan American Group (Puyallup, WA)
- …business model, which means that each geographic area is led by a Market Leader . Reporting to the ML are Area Directors, who are multiple unit operators, responsible ... **Essential Duties and Responsibilities** Restaurant management combines strategic planning, shift organization and day-to-day management activities. At Panera Bread,… more
- Pan American Group (Bellevue, WA)
- …business model, which means that each geographic area is led by a Market Leader . Reporting to the ML are Area Directors, who are multiple unit operators, responsible ... Essential Duties and Responsibilities Restaurant management combines strategic planning, shift organization and day-to-day management activities. At Panera Bread,… more
- National Park Service (Stehekin, WA)
- …Ferries to Stehekin from Chelan range from $50 - $86 round trip. No roads lead into Stehekin, but an interior road allows bicycles and barged-in vehicles. There are ... store, and restaurant at the landing. A post office, market garden, dude ranch, bakery , and various tourist businesses such as bicycle rental can be found in the… more
- Elior North America (Burien, WA)
- …for dining hall. + Bake cookies and desserts for dining hall. + Follow rotating bakery menu to assure variety of items being created. + Make sure cooler and freezer ... logs are completed daily. + Communicate with chef or lead cook regarding and needs or concerns + Count...Count cash drawer at the beginning and end of shift . + Make sure desserts are placed on display… more