- SUNY Westchester Community College (Valhalla, NY)
- …The School of Health Sciences and Wellness seeks Adjunct Faculty in Baking and Pastry, Culinary Arts, and Hospitality Management. The Adjunct Faculty will ... within a program outlined curriculum to a diverse student body in baking and pastry, culinary arts, and/or hospitality management lecture and laboratory classes.… more
- Byrne Dairy & Deli (Weedsport, NY)
- …hands on supervisory experience within a food production environment, preferably within the baking or related industry . . Good working knowledge of computers to ... include Excel, Word, and Outlook. . Good working knowledge of bakery production equipment such as mixers, dividers, rounder, proofers, etc. . Understanding of OSHA regulations and training. . Knowledge of food sanitation processes, procedures and standards… more
- SUNY Schenectady County Community College (Schenectady, NY)
- …in Occupational Science (AAS) in Culinary Arts with an additional concentration in Baking + Certificate Programs in Assistant Chef, Craft Beer Brewing, Craft Spirit ... and Mobile Food Service + Microcredential in Fundamentals in Baking and Confections The SUNY Schenectady School of Hotel,...openings for instructors in all aspects of the hospitality industry . We maintain a file of potential candidates so… more
- SUNY Westchester Community College (Valhalla, NY)
- …Dining Room Management; + Practicum: Buffet Catering; + Multicultural Foods; + Advanced Baking ; + Cost Control and Purchasing; + Beverage Management and Service. In ... years of teaching experience with diverse populations in an industry related program, high school instruction, or on a...ability to teach in a minimum of two areas: baking and pastry, culinary arts, or hospitality management, and… more
- Niagara County Community College (Sanborn, NY)
- …Science degree in Horticulture or related field, or sufficient horticulture/cannabis industry work experience to include experience in public speaking, training, ... or similar for the development of course materials. Desirable Qualifications + Industry certifications. + A background in alternative course delivery models and… more
- OneMain Financial (New York, NY)
- …competitive intelligence. Primary responsibilities include: **In the Role:** + Evaluate industry and competitive trends by conducting strategic analysis and assess ... industry and competitive trends in the lending industry...an analyst role + Experience in consulting or investment baking is preferred + 2+ years experience in Investment… more
- Niagara County Community College (Sanborn, NY)
- …Science degree in Horticulture or related field, or sufficient horticulture industry work experience to include experience in public speaking, training, and/or ... the development of course materials. Desirable Qualifications * Horticulture-related industry certifications. * A background in alternative course delivery models… more
- Compass Group, North America (Troy, NY)
- …details upon interview. + Requirement: Must have cook and batch cooking experience. Baking experience is a plus. *Internal Employee Referral Bonus Available + Pay ... events & entertainment destinations across the country. Our mission is to be the industry leader in providing the highest quality dining service to our clients and… more
- Niagara County Community College (Sanborn, NY)
- …teaching to the Americans with Disabilities Act provisions. Required Qualifications Industry Experience in Hospitality related field (ie Culinary Arts, Restaurant ... and trendy techniques, NFCI is home to Culinary Arts, Baking and Pastry Arts, and Hospitality programs. The college...with an asterisk (*). + * Do you have Industry Experience in a Hospitality related field (ie Culinary… more
- Niagara County Community College (Sanborn, NY)
- …Desirable Qualifications * Bachelor or Master's Degree in Business, Hospitality or Education, * Industry certification as CSC , CCC , CEC , CCE through the American ... Culinary Federation, * Five to seven years of industry experience as executive chef or sous chef at...and trendy techniques, NFCI is home to Culinary Arts, Baking and Pastry Arts, and Hospitality programs. The college… more