• Banquet Chef

    Omni Hotels (Austin, TX)
    …Description Come join us in this fantastic leadership role on our Culinary team. The Banquet Chef is responsible for the efficient and effective running of the ... operation. The ideal candidate will have relevant experience in a high volume banquet operation and in upscale/luxury hotels. Omni Benefits Include + Free Downtown… more
    Omni Hotels (04/23/25)
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  • Chef de Cuisine | Little Katana

    Omni Hotels (Dallas, TX)
    …others, the Omni Dallas Hotel may be your perfect match. Job Description The Chef de Cuisine will be responsible for ensuring an effective operation ofLittle ... and provides technical and administrartive assistance to the Executive Chef . This leader will ensure a high standard of...budget and business forecast. + Provide kitchen support for banquet functions. + Oversee proper handling and tracing of… more
    Omni Hotels (05/09/25)
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  • Supervisor Food and Nutrition Services

    HCA Healthcare (Dallas, TX)
    …Worker, Room Service Ambassadors, Tube-feeding Technicians, Team Leaders, Chef de Cuisine , Banquet Chef , Line Cook, Garde Mange, Cook, Receiving/Storage ... Technician.** **JOB SUMMARY:** **Responsible for staff supervision, training, development, coaching and counseling of Foodservice staff. Enforces policies and procedures to ensure the safety, sanitary and efficient delivery of meals to all customers.**… more
    HCA Healthcare (05/22/25)
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  • Sous Chef , SER Steak and Spirits - Hilton…

    Hilton (Dallas, TX)
    Ready to continue growing your career? Hilton Anatole is currently seeking a Sous Chef to join our award winning team\! In this role you will assist the banquet ... District boasting over 1,600 rooms, 600,000 square feet of banquet space, and 6 food and beverage outlets \-...amongst teams + Possess fine dining experience in various cuisine styles + Have a natural and positive approach… more
    Hilton (05/03/25)
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  • Executive Sous Chef

    Omni Hotels (Houston, TX)
    …skills + Clear, positive, energetic communication skills. + Minimum 5 years as an Executive Sous Chef , Chef de Cuisine or Sous Chef level management ... be your perfect match. Job Description The Executive Sous Chef has an overall responsibility for the efficient and...effective running of the main kitchen, which includes both Banquet and Outlet operations. Helps to ensure operating costs… more
    Omni Hotels (04/18/25)
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