- Compass Group, North America (San Diego, CA)
- …people, it won't get you very far."** **Job Summary** The **Senior Sous Chef ** supports and oversees the daily operations of a high-volume Corporate Dining Account, ... catering programs. This role partners closely with the Executive Chef to ensure consistent quality, efficient operations, and the...both cafe service and catered events. The Senior Sous Chef plays a key leadership role, stepping in for… more
- Martis Camp (Truckee, CA)
- POSITION SUMMARY: Wage Range: $100,000-$110,000 annually The Pastry Chef facilitates the organization of culinary operations by providing leadership and management ... for the pastry team through the establishment of efficient systems. The Pastry Chef maintains control over all pastry preparation by assuring quality and portion… more
- The Walt Disney Company (Sacramento, CA)
- …experiences and grow as a person and as a professional, apply today! As Sous Chef , you will along with the Chef de Cuisine, lead a multi-cultural team ... of flavor and presentation. You will report to the Chef De Cuisine **Responsibilities :** **Your Responsibilities - How...audits. + Provide feedback on recipe formulation to the Chef de Cuisine and Manager Food Operations. + Guide… more
- Hilton (Coronado, CA)
- The iconic Hoteldel Coronado is looking for an Executive Sous Chef to join the team\! Joinone of the last surviving wooden Victorian beach resorts in the worldand ... This position will oversee 10 managers and report to the Executive Chef \. The ideal candidate will have strong banquet experience, experience with recipe… more
- NBC Universal (Universal City, CA)
- …content. The spin-off is expected to be completed during 2025. The Sous Chef - Toothsome Chocolate Emporium, will be responsible for directing, managing and ... a high volume branded concept on CityWalk. As Sous Chef , the position will be a primary "go-to" for...flow of the back of the house. The Sous Chef is responsible for ensuring that the food served… more
- Martis Camp (Truckee, CA)
- Wage Range: $80,000-$90,000 annually POSITION SUMMARY : The Chef de Cuisine facilitates the organization of kitchen operations and provides leadership and management ... an awareness of the importance of food preparation. The Chef de cuisine facilitates food production and provides leadership...that the standards as set forth by the Executive Chef are adhered to; maintains control systems assuring quality… more
- Sycuan (El Cajon, CA)
- …you will be part of the Sycuan family. Job Purpose: Assists the Executive Chef and Chef in developing and implementing menus and manages kitchen operations, ... are filled and replenishing as needed. + Assists the Chef by participating in the training of production cooks...needed, generating appropriate paperwork, and reporting discrepancies to the Chef . + Ensures safe and sanitary kitchen and storage… more
- Compass Group, North America (Sunnyvale, CA)
- …accounts translates into exciting opportunities for our people! **Job Summary** The Executive Chef is responsible for the overall success of the culinary program for ... excellence, authentic cuisines, and fresh, local ingredients, the Executive Chef creates innovative menus and exceptional dining experiences that consistently… more
- IHG (Santa Monica, CA)
- …offering unique epicurean discoveries. Orla and Orla Bar by James Beard Award-winning chef Michael Mina brings the peerless charm and boundless flavor of the ... flagship. For more information visit RegentSantaMonicaBeach.com. **Job Summary:** The Restaurant Chef will be a detail oriented culinary leader who will operate… more
- Omni Hotels (Carlsbad, CA)
- …La Costa may be your perfect match. Job Description Assistant to the Banquet Chef . Maintaining food quality and to assist wherever needed to insure proper completion ... Follows instructions and understand the philosophy of the Banquet Chef and carry out those ideas, stressing them to...time of banquet function times + Communicate with banquet Chef pertaining to the BEO's, special functions, daily pars,… more