• Receiving and Issuing Clerk - Food and Beverage

    ASM Global (San Francisco, CA)
    …and Beverage DEPARTMENT:Food and Beverage REPORTS TO:Purchasing Manager / Executive Chef / Director of Operations FLSA DESIGNATION:Non-Exempt - Union Contract ... rotation (FIFO), and labeling. + Maintains consistent communication with Executive Chef , Purchasing Manager, and outlet managers regarding inventory levels and… more
    ASM Global (06/18/25)
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  • Sales Consultant

    Sysco (Walnut, CA)
    Are you an experienced Sales Professional, Restaurant Manager, Culinary Manager or Chef looking for career development opportunities? Join Sysco's World Class Sales ... Internship. **Preferred Qualifications** Bi-Lingual Restaurant Management, Foodservice Outside Sales, Chef Experience preferred **Certificates, Licenses, and Registrations** Valid driver's… more
    Sysco (08/24/25)
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  • BOH Supervisor

    King's Seafood Company (Laguna Hills, CA)
    …shift. You will contribute and excel in a team service environment while supporting the Chef and Sous Chef . ESSENTIAL QUALIFICATIONS: + Minimum of 21 years of ... age + High school graduate, some college + Any previous supervisor experience. + 2 years' experience in a kitchen/cook role + Ability to communicate in a satisfactory manner, both verbal and written English. + Ability to compute basic mathematical… more
    King's Seafood Company (08/23/25)
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  • Grill Cook

    King's Seafood Company (San Diego, CA)
    …and service areas. + Cook for scheduled meal period. + Follow supervisor's instruction. + Alert Chef or Sous Chef as to any deficiencies of food items. + Notify ... management of any pertinent information related to shift activities. Equal Opportunity Employer more
    King's Seafood Company (08/22/25)
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  • Retail Store Associate

    JBS USA (Encino, CA)
    …experience to all of our guests. You will be trained to be a personal chef and friendly butcher to have the highest level of product knowledge to provide customers ... Unlimited- Free Shipping . Chew On This- One give away product a month . Wild Chef - Allowance per month to shop in our store Qualifications: . High school degree or… more
    JBS USA (08/22/25)
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  • Restaurant Server Assistant - Regent Santa Monica…

    IHG (Santa Monica, CA)
    …offering unique epicurean discoveries. Orla and Orla Bar by James Beard Award-winning chef Michael Mina brings the peerless charm and boundless flavor of the ... and any changes in the menu, dietary restrictions, food allergies, etc. + Assists the Chef in expediting the food to the dining room. + Aware of all upcoming orders… more
    IHG (08/22/25)
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  • Sushi Cook

    Mina Group (San Francisco, CA)
    PABU Izakaya is a culinary delight created by Chef Ken Tominaga, of the famed Hana Japanese restaurant, and Chef Michael Mina. This unique take on the classic ... Japanese izakaya has been modernized by Tominaga and Mina as a celebration of world-class sashimi, sushi, and grilled meats from the robata with an expansive sake list and a modern, seasonal cocktail menu. PABU Izakaya features the finest locally and globally… more
    Mina Group (08/21/25)
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  • Public Restaurant PR&Marketing Manager (Bay Area)

    Compass Group, North America (Redwood City, CA)
    …OpenTable, etc) and assist on-site team with sensitive responses as needed + Write chef bios, fact sheets, and press releases as needed with oversight from the ... Personally accompany media on visits if needed + Pitch media on special menus, dinners, chef changes, etc. + When a new venue is opening, work with Bon Appetit… more
    Compass Group, North America (08/20/25)
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  • Prep Cook

    King's Seafood Company (Corona, CA)
    …service areas. + Prep food for scheduled meal period. + Follow supervisor's instruction. + Alert Chef or Sous Chef as to any deficiencies of food items. + Notify ... management of any pertinent information related to shift activities. Equal Opportunity Employer more
    King's Seafood Company (08/16/25)
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  • Dishwasher

    King's Seafood Company (Corona, CA)
    …glass and flatware using proper cleaning procedures and equipment. + Under direction of Chef or Sous Chef and time permitting, help with stocking of incoming ... supplies and perishable items, using proper handling. + Participate with cleaning of the kitchen, to include the entire back of the house. + Load and unload china, glass and flatware from dishwasher to their appropriate storage area. + Maintain a clean, dry… more
    King's Seafood Company (08/16/25)
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