- Hilton (New York, NY)
- …\- $150,000 and is based on applicable and specialized experience and location\. A Chef de Cuisine at our Japanese Dining Outletis responsible for leading the ... and financial profitability\. **What will I be doing?** As Chef de Cuisine , you would be responsible...mid\-priced hotels\. For nearly a century, Hilton has offered business and leisure travelers the finest in accommodations, service,… more
- Inns of Aurora (Aurora, NY)
- …ensure quality of cuisine and health standards. responsibilities/duties/functions/tasks: + Assist the Chef de Cuisine and Executive Chef in all aspects ... in managing the kitchen staff in accordance with the Chef de Cuisine and Executive Chef...policies and procedures included in a food and service business + Assist with management and remediation all staff… more
- Sodexo (Jamaica, NY)
- …Live! Airline Lounge Segment has an exciting opening for a Club/Lounge Executive Chef at the Virgin Atlantic Clubhouse at JFK International Airport in New York, ... lounge, we are seeking a dynamic and energetic Executive Chef focused on elevating the guest experience to the...a menu that features a mix of contemporary international cuisine and British classics. Guests can enjoy a la… more
- Compass Group, North America (Jamaica, NY)
- Restaurant Associates Position Title: Sous Chef , Delta One Pay 13 Reports To: Executive Chef Salary: $70,000 - $80,000 Other Forms of Compensation: Become part ... lounge. We are seeking a passionate and driven Sous Chef who thrives in a dynamic, fast-paced environment and...that prides itself on delivering impeccable service and exceptional cuisine to our elite clientele. Together, we curate world-class… more
- Compass Group, North America (Old Westbury, NY)
- …Job Summary Bring Your Culinary Vision to Life as a Campus Executive Chef ! Are you passionate about food, innovation, and leading high-performing culinary teams? ... campus community? Join us at SUNY Old Westbury as our next Campus Executive Chef -where your creativity, leadership, and love for hospitality will shine every day. As… more
- University of Buffalo - Campus, Dining (Buffalo, NY)
- …to demonstrate safe driving practices. Licensure/Certification American Culinary Federation - Certified Chef de Cuisine (ACF - CEC) completed or in progress ... Job Description Job title Pastry Chef Manager Reports to General Manager, Commissary Department...based on the customers' needs and needs of the business . The position primarily works a set schedule during… more
- Compass Group, North America (Valhalla, NY)
- …team of passionate professionals and make a real impact as a Senior Executive Chef in a high-profile acute care hospital setting. This leadership role is responsible ... results. + Champion sustainability, wellness initiatives, and seasonally inspired cuisine . + Oversee menu development, purchasing, inventory, food cost control,… more
- Wegmans (New York, NY)
- …experience working as a sushi line cook + Experience with sushi and/or Japanese cuisine in an upscale or fine dining restaurant + Ability to work effectively under ... schedules that balance an employee's individual needs with the needs of our business and each department. **Comprehensive benefits 1. Paid time off (PTO) to help… more
- Hilton (New York, NY)
- …feet of event space, holistic spa and wellness programming, and a celebrity chef partnership\. In landmark destinations around the world, Waldorf Astoria Hotels & ... of high\-end service, anticipatory hospitality, and a genuine interest in Japanese cuisine and omakase\-style service\. The ideal candidate will bring both knowledge… more
- Hilton (New York, NY)
- …feet of event space, holistic spa and wellness programming, and celebrity chef partnership\. In landmark destinations around the world,Waldorf Astoria Hotels & ... required\. Experience in a luxurious cocktail environment, strong knowledge of Japanese cuisine and managing a unionized work environment is preferred\. _Want to… more