• Sous Chef

    The Walt Disney Company (Columbia, SC)
    …and as a professional, apply today! As Sous Chef , you will along with the Chef de Cuisine , lead a multi-cultural team of cooks and chefs toward completion of ... of flavor and presentation. You will report to the Chef De Cuisine **Responsibilities :** **Your Responsibilities...de Partie (including apprenticeship) experience in a high volume kitchen environment. + Take ownership and lead culinary team… more
    The Walt Disney Company (11/14/25)
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  • Executive Pastry Chef

    Kiawah Development Partners (Kiawah Island, SC)
    Executive Pastry Chef x Email This Job Your First Name Your Last Name Your E-Mail Address E-Mail Address to Share WithSubjectMessage Prove you're not a robot Send ... We are hiring an experienced and passionate Executive Pastry Chef at the Cassique clubhouse, part of the Kiawah...as they create memorable meals in a brand-new showcase kitchen using the freshest ingredients and time-tested techniques with… more
    Kiawah Development Partners (11/07/25)
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  • Sous Chef - Cassique

    Kiawah Development Partners (Kiawah Island, SC)
    …full responsibility of all culinary operations of Cassique Clubhouse in the absence of the Chef de Cuisine + Collaboration with the Chef team on writing ... Sous Chef - Cassique x Email This Job Your...as they create memorable meals in a brand-new showcase kitchen using the freshest ingredients and time-tested techniques with… more
    Kiawah Development Partners (11/19/25)
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  • Sous Chef

    Kiawah Development Partners (Kiawah Island, SC)
    …responsibility for all culinary operations of The Beach Club in the absence of the Executive Chef and Chefs de Cuisine + Assist Executive Chef with writing ... Sous Chef x Email This Job Your First Name...provide the training, supervision, and professional development for all kitchen staff + Participate in the cooking process from… more
    Kiawah Development Partners (09/24/25)
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  • Chef De Partie

    The Walt Disney Company (Columbia, SC)
    …As Chef De Partie you will have a hands on approach, along with the Junior Sous Chef and Chef de Cuisine , to ensure all food items are prepared to the ... flavor and presentation You will report to the Sous Chef **Responsibilities :** **Your Responsibilities - How You Will...+ Must be proficient in all stations in the kitchen + Must be proficient in safe food handling,… more
    The Walt Disney Company (09/21/25)
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  • Area Executive Chef

    Sodexo (Moncks Corner, SC)
    …a high-impact, hands-on leadership role focused on delivering elevated hospitality and innovative, chef -driven cuisine . As our top culinary leader in the region, ... dining simply delicious. We are seeking a passionate and visionary **Area Executive Chef ** to lead our culinary operations in **South Carolina's Lowcountry** . This… more
    Sodexo (10/08/25)
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  • Line Cook Part-time

    BriteLife Recovery (Hilton Head Island, SC)
    kitchen , help oversee the kitchen to ensure that the highest quality of cuisine is served to our client's and ensure that all food and labor cost goals are ... LINE COOK/ CULINARY SUPPORT/ KITCHEN HELP Do you work for a company... and dining areas as assigned by the Executive Chef + Assisting in the inventory of all food… more
    BriteLife Recovery (11/23/25)
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  • Experienced Line Cook - Peninsula Grill $1000…

    The Yarrow Group (Charleston, SC)
    …that pulls out all the stops-a spectacular setting, fresh and delicious cuisine , fantastic service that seamlessly anticipates a guest's wants and needs, an ... of enchantment. JOB SUMMARY Line Cooks assist the Executive Chef in daily operations and cooking, as well as...avoid contamination. + Being aware of and following all kitchen health and safety regulations and guideline. + Daily… more
    The Yarrow Group (11/21/25)
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  • Pastry Cook / Baker - Peninsula Grill

    The Yarrow Group (Charleston, SC)
    …that pulls out all the stops-a spectacular setting, fresh and delicious cuisine , fantastic service that seamlessly anticipates a guest's wants and needs, an ... You will work under the supervision of the Executive Chef to maintain our restaurant's high standards of excellence...bakeries, events, and corporate clients + Collaborate with the kitchen team to ensure all pastry orders for the… more
    The Yarrow Group (10/19/25)
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