• Sous Chef

    The Walt Disney Company (Sacramento, CA)
    …to create unforgettable experiences and grow as a person and as a professional, apply today! As Sous Chef , you will along with the Chef de Cuisine , lead ... highest standards of flavor and presentation. You will report to the Chef De Cuisine **Responsibilities :** **Your Responsibilities - How You Will Make a… more
    The Walt Disney Company (04/03/25)
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  • Catering Sous Chef (Google Campus)

    Compass Group, North America (Sunnyvale, CA)
    …these daily responsibilities, the Sous Chef works closely with the Chef de Cuisine to build strong relationships with key stakeholders across the ... Bon Appetit + We are hiring immediately for a Catering Sous Chef position. + Location: Sunnyvale, CA + Schedule: 6:00 AM - 4:00 PM, flexibility required + Pay… more
    Compass Group, North America (05/14/25)
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  • Chef de Cuisine

    Spanish Peaks Mountain Club (San Diego, CA)
    …to apply internally. At Pendry , It's All Because of YOU! Chef de Cuisine Imagine turning your passion and talent into ... including recruiting , hire, train, and supervis ion of sous chefs and cooks + Implement cost control measures...directly at your preferred location. The pay scale* for Chef de Cuisine is $85,000 - $95,000.… more
    Spanish Peaks Mountain Club (04/12/25)
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  • Pastry Sous Chef - Full Time

    Omni Hotels (Carlsbad, CA)
    …serve others, Omni La Costa may be your perfect match. Job Description The Pastry Sous Chef will elevate the dining experience by assisting in preparing baked ... acclaimed restaurants present an updated take on locally inspired cuisine and culinary delights. Steps from your door, world-class...the outlets throughout the resort and banquets. The Pastry Sous Chef will supervise the pastry kitchen… more
    Omni Hotels (04/17/25)
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  • Executive Sous Chef

    ARAMARK (Palo Alto, CA)
    **Job Description** The Chef de Cuisine is the lead culinary person responsible for supervising all culinary operations for a location. **Compensation Data** ... COMPENSATION:The salary range for this position is $75,000 to $85,000. If both numbers are the same, that is the amount that Aramark expects to offer. This is Aramark's good faith and reasonable estimate of the compensation for this position as of the time of… more
    ARAMARK (05/24/25)
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  • Marlin Bar Sous Chef

    Tommy Bahama (Palm Springs, CA)
    …environment of aloha fun. Come join us, share knowledge on each season's scratch cuisine , hand crafted cocktails, and provide guest with world class dining - taking ... them some place great! BE THE ISLAND GUIDE + Create a relaxed destination - Promote a learning and training environment for all kitchen member through hands on approach focusing on proper cooking techniques, knife skills, time management to ensure culinary,… more
    Tommy Bahama (05/01/25)
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  • Chef De Partie

    The Walt Disney Company (Sacramento, CA)
    …Partie you will have a hands on approach, along with the Junior Sous Chef and Chef de Cuisine , to ensure all food items are prepared to the highest ... standards in flavor and presentation You will report to the Sous Chef **Responsibilities :** **Your Responsibilities - How You Will Make a Difference** + You… more
    The Walt Disney Company (03/23/25)
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  • Executive Pastry Chef

    Omni Hotels (Carlsbad, CA)
    …of function, ensure the set up for function is correct and on time. + Help Executive Chef , Executive Sous Chef and Executive Banquet Chef implement hot ... acclaimed restaurants present an updated take on locally inspired cuisine and culinary delights. Steps from your door, world-class...team We are looking for an experienced Executive Pastry Chef who is passionate about their ART work and… more
    Omni Hotels (03/15/25)
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  • Banquet Cook 2

    Omni Hotels (Carlsbad, CA)
    …timely fashion. Communicate any assistance needed during busy periods or "need" times to the Sous Chef (s) and Cook 1's to ensure optimum service to guests. Other ... acclaimed restaurants present an updated take on locally inspired cuisine and culinary delights. Steps from your door, world-class...health department standards. + Work with Cook 1 and sous chefs to set up and stock most of… more
    Omni Hotels (05/01/25)
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