• Chef De Cuisine

    Martis Camp (Truckee, CA)
    …of all equipment used immediately following use and general cleaning. + Follow Executive Chef and Executive Sous Chef directives. + Perform line and/or ... Wage Range: $80,000-$90,000 annually POSITION SUMMARY : The Chef de Cuisine facilitates the organization...all necessary systems and procedures, working with the Executive Sous Chef on daily prep/production targets for… more
    Martis Camp (06/22/25)
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  • Sous Chef

    Compass Group, North America (Santa Clara, CA)
    …daily responsibilities, the Sous Chef collaborates closely with the Chef de Cuisine . Together, you will cultivate robust relationships with key ... Bon Appetit + We are hiring immediately for a Sous Chef position. + Location: Sunnyvale CA....learning and growth. + Support Sustainable Sourcing: Assist the Chef de Cuisine in ensuring all ingredients… more
    Compass Group, North America (07/30/25)
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  • Catering Sous Chef (Bay View)

    Compass Group, North America (Moffett Field, CA)
    …these daily responsibilities, the Sous Chef works closely with the Chef de Cuisine to build strong relationships with key stakeholders across the ... Bon Appetit + We are hiring immediately for a Catering Sous Chef position. + Location: Sunnyvale CA. + Schedule: Monday - Friday (10:00am-8:00pm) + Pay Range:… more
    Compass Group, North America (07/24/25)
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  • Executive Sous Chef

    Compass Group, North America (Palo Alto, CA)
    Eurest Position Title: EXECUTIVE SOUS CHEF -PALO ALTO, CA Salary: $80,000/annually As the leader in business and industry dining, Eurest is the company to join if ... your career with Eurest. Job Summary As the Executive Sous Chef at this high profile corporate...a passionate culinarian who is committed to producing exceptional cuisine for our client & their employees. This is… more
    Compass Group, North America (06/27/25)
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  • Banquet Sous Chef (Hourly)

    Omni Hotels (San Diego, CA)
    …may be your perfect match. Job Description Thrive with us! Seeking a passionate Banquet Sous Chef to help lead our Banquets Culinary Team in an authentic and ... passion, and fun. To provide technical and administrative assistance to the Chef de Cuisine and Executive Chef , ensuring effective operation of the kitchen… more
    Omni Hotels (07/12/25)
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  • Executive Sous Chef

    Tommy Bahama (Palm Desert, CA)
    …environment of aloha fun. Come join us, share knowledge on each season's scratch cuisine , hand crafted cocktails, and provide guest with world class dining - taking ... and all food menus/recipes; develop/streamline restaurant processes with Executive Chef when necessary + Build the perfect oasis -...sales and business needs in partnership with the Executive Chef + Proactive in Paradise - Assist Executive … more
    Tommy Bahama (06/03/25)
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  • Sous Chef

    Tommy Bahama (Newport Beach, CA)
    …environment of aloha fun. Come join us, share knowledge on each season's scratch cuisine , hand crafted cocktails, and provide guest with world class dining - taking ... them some place great! BE THE ISLAND GUIDE + Create a relaxed destination - Promote a learning and training environment for all kitchen member through hands on approach focusing on proper cooking techniques, knife skills, time management to ensure culinary,… more
    Tommy Bahama (07/03/25)
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  • Assistant Banquet Chef - Salaried

    Omni Hotels (Carlsbad, CA)
    …+ Work directly with Banquet Chef on scheduling + Work directly with Banquet Chef and Executive Sous Chef on menu creation, production and execution. ... acclaimed restaurants present an updated take on locally inspired cuisine and culinary delights. Steps from your door, world-class...experience in a luxury hotel or restaurant as a sous chef with high volume in catering… more
    Omni Hotels (06/05/25)
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  • Chef De Partie

    The Walt Disney Company (Sacramento, CA)
    …Partie you will have a hands on approach, along with the Junior Sous Chef and Chef de Cuisine , to ensure all food items are prepared to the highest ... standards in flavor and presentation You will report to the Sous Chef **Responsibilities :** **Your Responsibilities - How You Will Make a Difference** + You… more
    The Walt Disney Company (06/22/25)
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  • Cook III - Deli

    Sycuan (El Cajon, CA)
    …team members and management at all times. Under direction of the Sous Chef , the Cook III prepares specialty cuisine items for guest consumption on designated ... be part of the Sycuan family. Job Purpose: Under direction of designated venue Sous Chef , the Cook III leads all cooks in production and preparation of food/menu… more
    Sycuan (07/31/25)
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