- Elderwood (Vestal, NY)
- …functions and personnel. The individual also performs in the capacity of Executive Chef of the Culinary team. Responsibilities 1. Oversees the daily operations ... of culinary services including the kitchen , dish room,...includes food service or restaurant management) OR Certified Dietary Manager OR Certified Food Service Manager +… more
- Compass Group, North America (New York, NY)
- …and offer help finding alternative solutions for menu requests. * Collaborate with Culinary Team and Purchasing Manager to build out recipes, source, and ... + Opportunity to serve as the department head for culinary operations in the absences of Executive Chef...preferred + Minimum of two to three years of culinary / kitchen management experience, depending upon formal degree… more
- ARAMARK (Utica, NY)
- …focusing on team development, culinary expertise, safety protocol, and client relations. Our Chef Manager will also play a key role in helping us meet budget ... dedication, patience, and the right opportunities. We?re looking for Chef Manager who can help us deliver...to the opportunity. **Job Responsibilities** + Train and manage kitchen personnel and supervise/coordinate all related culinary … more
- City Winery (New York, NY)
- …country experience to the middle of a large city. Position Summary The BOH Kitchen Manager /Sous Chef is responsible for supporting the overall management ... limited to providing direction to the day to day kitchen coordination and operation, culinary creation and...And more! Overview of Responsibilities **General** + Alongsidethe executive chef , oversee all kitchen production areas of… more
- ARAMARK (Syracuse, NY)
- …focusing on team development, culinary expertise, safety protocol, and client relations. Our Chef Manager will also play a key role in helping us meet budget ... requirements and execute company-delivered programs. **This is a temporary Chef Manager assignment with our client, Le...and equipment is maintained, to ensure food safety and kitchen standards are adhered to at all times. Ensure… more
- The Walt Disney Company (Albany, NY)
- …plate presentation and audits. + Provide feedback on recipe formulation to the Chef de Cuisine and Manager Food Operations. + Guide communication between ... galley crew, Chef de Cuisine and Manager Food Operations....de Partie (including apprenticeship) experience in a high volume kitchen environment. + Take ownership and lead culinary… more
- Sodexo (White Plains, NY)
- **Role Overview** **Sodexo** is seeking an **Executive Chef 2** to lead the culinary operations at **NewYork-Presbyterian-The One** in **White Plains, NY** .A ... areas of medicine-all in one convenient place. The **Executive Chef 2** will be responsible for overseeing kitchen...**What You Bring** + Previous experience as an Executive Chef or in a high-volume culinary leadership… more
- Rochester Institute of Technology (Rochester, NY)
- …service at all dining and catering events both on and off campus. The Executive Chef is responsible for the culinary management and food production of over 2500 ... **9838BR** **Position Title:** Catering Executive Chef **Organization:** Aux-Dining **Job Responsibilities:** Responsibilities: + Develops and implements annual… more
- Compass Group, North America (New York, NY)
- …documentation. **Education and Experience** : * Minimum 5 years' experience as an Executive Chef or Chef Manager . * Prior experience in dining service ... CCL Hospitality Group **Position Title: Executive Chef - Travel NYC** **Salary: $85,000 - $90,000**...- ability to work under pressure in fast paced kitchen environment | Strong organization skills | Strong planning… more
- University of Buffalo - Campus, Dining (Buffalo, NY)
- Job Description Job title Pastry Chef Manager Reports to General Manager , Commissary Department Bakery / Commissary FLSA Status Full-Time, Non-Exempt ... record required. . Ability to demonstrate safe driving practices. Licensure/Certification American Culinary Federation - Certified Chef de Cuisine (ACF - CEC)… more