• Stewarding Manager - Corporate Dining

    Elior North America (New York, NY)
    **Stewarding Manager - Corporate Dining** **Job Reference Number:** 33637 **Employment Type:** Full-Time **,** Onsite **Segment:** Dining & Events **Brand:** ... maintenance & inventory, sanitation, safety, and cleanliness for Constellation Culinary Group. The Executive Steward must independently manage their department… more
    Elior North America (09/04/25)
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  • Middle Country

    Whitsons Culinary Group (Centereach, NY)
    …about food, leadership, and purpose? Join our school nutrition team as a Chef Manager and bring your talent to a Kitchen that nourishes students and shapes ... NY Requisition Number 14813 Location Middle Country-Administration-54715 Job Description Chef Manager - Cook Up Leadership in...quality meals to students and staff Supervise and train Kitchen team members to ensure culinary excellence… more
    Whitsons Culinary Group (08/29/25)
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  • Manager 2, Regional Operations Support…

    Sodexo (Olean, NY)
    **Role Overview** Sodexo Senior Living is seeking a **Regional Operations Support Manager 2 / Chef ** to join our team of professionals in the northeast markets. ... commit to the challenges of creating and delivering an operational- culinary -driven dining experience. This is a hands-on role operations...both a front of house and back of house manager role, and the right candidate will have experience… more
    Sodexo (08/23/25)
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  • Senior Cook - Food Court

    Ithaca College (Ithaca, NY)
    …requested to report to work. Supervision: The Senior Cook reports to the Retail Sous Chef for daily operations and to the manager of Campus Center Retail for ... The Senior Cook at Campus Center Retail is a culinary leader responsible and accountable for all aspects of...kitchen operations. + Arrange daily operations to ensure culinary teammates have appropriate equipment, inventory, and resources to… more
    Ithaca College (09/05/25)
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  • Pizza Cook

    Beer Tree Brew (Johnson City, NY)
    …in station + Perform additional responsibilities as requested by the Chef , Sous Chef or Kitchen Manager + Maintain fast, accurate service, positive guest ... on the lower level and a brand-new restaurant and kitchen on the second level complete with a beautiful...+ Willingness to work on your feet + Basic culinary coursework or equivalent experience highly preferred + Highly… more
    Beer Tree Brew (07/16/25)
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  • Cook (1st, 2nd, Prep) at The Oncenter

    ASM Global (Syracuse, NY)
    …excellent and immediate opportunity for First & Second Cooks to join our dynamic kitchen team. This role will play a pivotal part in supporting various functions at ... The Oncenter, you will be responsible for more complex culinary tasks and assisting the Executive/Sous Chefs in all...sheets accurately and monitor results. + Follow facility and Chef 's safe food handling guidelines. + Taste and evaluate… more
    ASM Global (07/01/25)
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  • Cook- Monroe County Juvenile Center

    Whitsons Culinary Group (Rush, NY)
    …food handling certification requirements* Attend weekly kitchen meetings held by head chef or manager .* Follows all Whitsons policies & procedures at all ... complete before hiring and contraband is not allowed in kitchen area Service daily hot lunch line to ensure...or local safe food handling and as prescribed by manager .* Assist in implementation and follow-up of sanitation cleaning… more
    Whitsons Culinary Group (08/20/25)
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  • Cook- East Meadow School Nutrition

    Whitsons Culinary Group (East Meadow, NY)
    …food handling certification requirements + Attend weekly kitchen meetings held by head chef or manager . + Follows all Whitsons policies & procedures at all ... or local safe food handling and as prescribed by manager . + Assist in implementation and follow-up of sanitation...implementation and follow-up of sanitation cleaning schedule for all kitchen areas and equipment. + Prepare and update Production… more
    Whitsons Culinary Group (08/20/25)
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  • Head Cook

    SUNY Delhi (Delhi, NY)
    …the production of foods for the shift according to standards issued by the unit manager , assistant unit manager , chef and general supervisor maintaining a ... in learning proper service/cooking techniques where applicable. Assist unit manager , assistant unit manager , chef ...to operate commercial deep fryers, grills, pizza oven and kitchen equipment. Must be able to operate a micro-cash… more
    SUNY Delhi (08/26/25)
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  • Bluestone Cook

    SUNY Delhi (Delhi, NY)
    …the production of foods for the shift according to standards issued by the unit manager , assistant unit manager , chef and general supervisor maintaining a ... the production of foods for said meal. Assist unit manager , assistant unit manager , chef ,...to operate commercial deep fryers, grills, pizza oven and kitchen equipment. Must be able to work independently and… more
    SUNY Delhi (07/16/25)
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