• Sous Chef

    Rochester Regional Health (Rochester, NY)
    …6:30 PM, with every other weekend SUMMARY:This position will be a working Sous Chef with a successful production background. This position will report directly ... needed. + Informs the Chef or Executive Chef and Food & Nutrition Manager of...+ Works with the Chef or Executive Chef on the production and service of… more
    Rochester Regional Health (10/28/25)
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  • Pastry Chef Manager

    University of Buffalo - Campus, Dining (Buffalo, NY)
    Job Description Job title Pastry Chef Manager Reports to General Manager , Commissary Department Bakery / Commissary FLSA Status Full-Time, Non-Exempt ... Position Summary Provides support and assistance to the unit manager in the areas of food production ...safe driving practices. Licensure/Certification American Culinary Federation - Certified Chef de Cuisine (ACF - CEC) completed or in… more
    University of Buffalo - Campus, Dining (11/11/25)
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  • Chef Manager

    University of Buffalo - Campus, Dining (Buffalo, NY)
    Job Description Job title Chef Manager Reports to General Manager , Operations Department Operations FLSA Status Full-Time, Exempt Position Summary Provides ... support and assistance to the unit manager in the areas of food production ...50 lbs. Licensure/Certification + American Culinary Federation - Certified Chef de Cuisine (ACF - CEC) completed or in… more
    University of Buffalo - Campus, Dining (11/11/25)
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  • Chef Manager /Cold Prep Chef

    Sodexo (New Berlin, NY)
    **Role Overview** ** Chef Manager - Lead Culinary Operations at Chobani Manufacturing (New Berlin, NY)** **Join Sodexo Corporate Services and bring your culinary ... food brands in the world!** We're looking for a ** Chef Manager ** for a brand new Healthy...Leadership** : Be actively involved in the cold food production for the grab and go program **What We… more
    Sodexo (11/22/25)
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  • Chef Manager

    Compass Group, North America (Albany, NY)
    Mazzone **Position Title: Chef Manager ** **Reports To: Executive Chef ** **Salary: $70,000 to $85,000** **Other Forms of Compensation:** Diversity of thought ... a great company. We are seeking a growth minded ** Chef Manager ** for our growing business. In...food and catering trends with a focus on quality, production , sanitation, food cost controls, and presentation + Experience… more
    Compass Group, North America (09/27/25)
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  • Assistant Executive Chef

    University of Buffalo - Campus, Dining (Buffalo, NY)
    … Chef Managers of Contract Dining Operations. . Help to supervise Banquet Chef and Catering Kitchen manager while overseeing the catering operation. . ... Job Description Job title Assistant Executive Chef Reports to Executive Chef Department...unit assistant managers to verify and update recipes and production records. . Maintains the computerized recipe database. .… more
    University of Buffalo - Campus, Dining (11/11/25)
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  • Chef Manager

    Sodexo (Jamaica, NY)
    **Role Overview** **SodexoMagic** is seeking a ** Chef Manager ** with prior culinary supervisory skills and hands-on food production experience to join our ... be part of creating memorable experiences! This position will report to the Executive Chef and must be flexible to work afternoon-evening shifts from 2:30pm to 11pm,… more
    Sodexo (11/19/25)
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  • Sous Chef

    The Walt Disney Company (Albany, NY)
    …plate presentation and audits. + Provide feedback on recipe formulation to the Chef de Cuisine and Manager Food Operations. + Guide communication between ... galley crew, Chef de Cuisine and Manager Food Operations.... de Cuisine, maintain food quality standards during storage, production and service. + Understand and ensure opening and… more
    The Walt Disney Company (11/14/25)
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  • Manager , Chef de Cuisine

    University of Rochester (Rochester, NY)
    …to maintain and elevate the quality of food and service. Manages food production , ensuring adherence to food safety standards, and fostering a positive and efficient ... + Acts as a resource to the primary performance manager and other leaders in evaluating employee performance and...all kitchen-related issues in the absence of the Executive Chef , ensuring that operations continue smoothly. + Supports planning… more
    University of Rochester (11/22/25)
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  • Sous Chef

    Impact Kitchen (New York, NY)
    …fit for you! SOUS CHEF (Internally referred to as Assistant Culinary Experience Manager ) As a Sous Chef at Impact Kitchen, you play a hands-on leadership ... team and serves as the main point of food production for our guests. You'll work closely with both...teams across multiple levels of the organization. The Sous Chef (Assistant Culinary Experience Manager ) reports to… more
    Impact Kitchen (10/25/25)
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