- Compass Group, North America (New York, NY)
- …start of a career where you can flourish._ **Job Summary** As a Catering Manager , you will be responsible for managing the Catering Department in all duties ... quality improvement, sanitation, and all facility-related activities. + Works with the Chef in creating menus. + Trains catering associates in service techniques,… more
- Compass Group, North America (Queens, NY)
- …a career where you can flourish._ **Job Summary** **Summary:** As a **Dining Services Manager ** , you will manage a team of food service professionals and be ... it pertains to this account. + Works with the Chef and management team in creating menus and providing...food and catering trends with a focus on quality, production , sanitation, food cost controls, and presentation. + Communication… more
- Compass Group, North America (Albany, NY)
- …and 17,000 professional food service team members. **Job Summary** As a **Dining Services Manager ** , you will manage a team of food service professionals and be ... it pertains to this account. + Works with the Chef and nutrition team in creating menus and providing...food and catering trends with a focus on quality, production , sanitation, food cost controls, and presentation. + Communication… more
- Compass Group, North America (Syracuse, NY)
- …$105,000 **Other Forms of Compensation:** Bonus Eligible **Job Summary** **The General Manager ** , reporting directly to the Director of Operations, holds duties ... as well as other departments + Works with the Chef and management team in creating menus and providing...Five years of foodservice operation experience + High volume production and catering experience is essential + Previous experience… more
- Rochester Institute of Technology (Rochester, NY)
- …excellent service in a friendly, sincere and courteous manner + Assist Sous Chef in preparing menu items according to production specifications and recipes ... Chef in training of student employees in proper production methods and sanitation procedures. Effectively maintain a high...of student productivity throughout specific shift + Assist Sous chef and Assistant Manager in maintaining proper… more
- New York State Civil Service (Cayuga County, NY)
- …of Unacceptable Experience: Food Service Worker, Restaurant or Food Store Manager , Chef , Butcher, Caterer, Food Warehouse Foreperson, Food Warehouse ... Management, Food Comptroller, Beverage Comptroller, Food Production line worker, Banquet Manager , Steward, Food Equipment Salesperson, Food and Sanitation… more
- Guest Services (Bear Mountain, NY)
- …Amount: 22.00 USD Hourly Job Summary: The line cook will work with the Executive Chef in the daily production , preparation, and presentation of all food for the ... cook food items according to recipes, daily menus, and chef instructions. + Maintain and rotate all food items...of safety issues, and report them immediately to your manager . SKILL AND KNOWLEDGE REQUIREMENTS INCLUDE + High School… more
- Rochester Regional Health (Rochester, NY)
- …leadership role in absence of Manager . Works collaboratively with the Manager and Chef to maintain operational standards and departmental goals. ... + Produces all food products as identified on food production sheets or menu, using standard recipes and proper...+ Responsible for leadership of department in absence of Manager . + Responsible for supervision and training of all… more
- Rochester Regional Health (Rochester, NY)
- …leadership role in absence of Manager . Works collaboratively with the Manager and Chef to maintain operational standards and departmental goals. ... + Produces all food products as identified on food production sheets or menu, using standard recipes and proper...+ Responsible for leadership of department in absence of Manager . + Responsible for supervision and training of all… more
- Whitsons Culinary Group (North Merrick, NY)
- …mandated food handling certification requirements + Attend weekly kitchen meetings held by head chef or manager . + Follows all Whitsons policies & procedures at ... submit food and paper orders according to menu and production logs + Perform temperature checks during meal period...or local safe food handling and as prescribed by manager . + Assist in implementation and follow-up of sanitation… more