• General Manager - Capital One Lounge, JFK

    Compass Group, North America (Jamaica, NY)
    …a career where you can flourish._ **Job Summary** **Job Summary:** **The General Manager ** , reporting directly to the Regional Vice President, holds duties related ... as well as other departments + Works with the Chef and management team in creating menus and providing...Five years of foodservice operation experience + High volume production and catering experience is essential + Previous experience… more
    Compass Group, North America (09/04/25)
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  • General Manager - Monroe University

    Compass Group, North America (New Rochelle, NY)
    …us and look forward to hearing from you. **Job Summary** As the General Manager , you will be responsible for all campus dining operations leadership at Monroe ... clients, students, and the campus community Works with the Chef and management team in creating nutritious and top...food and catering trends with a focus on quality, production , sanitation, food cost controls, and presentation Experienced with… more
    Compass Group, North America (08/15/25)
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  • Cook II

    Rochester Institute of Technology (Rochester, NY)
    …excellent service in a friendly, sincere and courteous manner + Assist Sous Chef in preparing menu items according to production specifications and recipes ... Chef in training of student employees in proper production methods and sanitation procedures. Effectively maintain a high...of student productivity throughout specific shift + Assist Sous chef and Assistant Manager in maintaining proper… more
    Rochester Institute of Technology (09/09/25)
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  • Lead Cook

    Episcopal SeniorLife Communities (Honeoye Falls, NY)
    …cook will produce and oversee all meal and catering preparation in conjunction with the chef manager . The lead cook will adhere to all standards and policies ... wait staff, crew leader and dishwashers in absence of chef manager . + Direct and supervise kitchen...resident association/food committee meetings for feedback. + Attend all chef / production meetings to address problems, concerns, or… more
    Episcopal SeniorLife Communities (09/20/25)
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  • Head Cook

    SUNY Delhi (Delhi, NY)
    …production of foods for the shift according to standards issued by the unit manager , assistant unit manager , chef and general supervisor maintaining a ... work to assistant cooks with regard to stations and production . Will provide direct supervision to assistant cooks. Check...in learning proper service/cooking techniques where applicable. Assist unit manager , assistant unit manager , chef … more
    SUNY Delhi (08/26/25)
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  • Food Inspector Trainee 1 (NY Helps)

    New York State Civil Service (Albany, NY)
    …of Unacceptable Experience: Food Service Worker, Restaurant or Food Store Manager , Chef , Butcher, Caterer, Food Warehouse Foreperson, Food Warehouse ... Management, Food Comptroller, Beverage Comptroller, Food Production line worker, Banquet Manager , Steward, Food Equipment Salesperson, Food and Sanitation… more
    New York State Civil Service (10/03/25)
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  • Bluestone Cook

    SUNY Delhi (Delhi, NY)
    …making notes concerning the production of foods for said meal. Assist unit manager , assistant unit manager , chef , and general supervisor in upholding all ... Wed Jul 16 2025 Job Description: COOK Overseeing the production of foods for the shift according to standards...the shift according to standards issued by the unit manager , assistant unit manager , chef … more
    SUNY Delhi (07/16/25)
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  • Director of Concessions - Local Eats (Highmark…

    ASM Global (Buffalo, NY)
    …ASM Global, the world leader in venue management and live event production , oversees 400+ arenas, stadiums, convention/exhibition centers, and performing arts venues ... League. THE ROLE Reporting directly to the Assistant General Manager , the Director of Concessions - Local Eats is...contract are followed. + Along with the Sr. Executive Chef , lead yearly ideation sessions to create new concepts… more
    ASM Global (08/28/25)
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  • Line Cook

    Guest Services (Bear Mountain, NY)
    …Amount: 24.00 USD Hourly Job Summary: The line cook will work with the Executive Chef in the daily production , preparation, and presentation of all food for the ... cook food items according to recipes, daily menus, and chef instructions. + Maintain and rotate all food items...of safety issues, and report them immediately to your manager . SKILL AND KNOWLEDGE REQUIREMENTS INCLUDE + High School… more
    Guest Services (09/18/25)
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  • Food Service Supervisor

    Rochester Regional Health (Rochester, NY)
    …leadership role in absence of Manager . Works collaboratively with the Manager and Chef to maintain operational standards and departmental goals. ... + Produces all food products as identified on food production sheets or menu, using standard recipes and proper...+ Responsible for leadership of department in absence of Manager . + Responsible for supervision and training of all… more
    Rochester Regional Health (09/26/25)
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