- University of Southern California (Los Angeles, CA)
- …Sous Chef , Catering and Private EventsApply (https://jdrquest.com/current\_positions/executive-sous- chef ... our commitment to uphold our unifying values. We are seeking aExecutive Sous Chef , Catering and Private Eventsto join our rapidly growing team. The Opportunity: The… more
- Martis Camp (Truckee, CA)
- …culinary staff to ensure that the standards as set forth by the Executive Chef are adhered to; maintains control systems assuring quality and portion consistency ... Wage Range: $80,000-$90,000 annually POSITION SUMMARY : The Chef de Cuisine facilitates the organization of kitchen...systems and procedures, working with the Executive Sous Chef on daily prep/production targets for all cooks, getting… more
- The Walt Disney Company (Sacramento, CA)
- …experiences and grow as a person and as a professional, apply today! As Sous Chef , you will along with the Chef de Cuisine, lead a multi-cultural team ... to the highest standards of flavor and presentation. You will report to the Chef De Cuisine **Responsibilities :** **Your Responsibilities - How You Will Make a… more
- Martis Camp (Truckee, CA)
- …leadership and management for the pastry team through the establishment of efficient systems . The Pastry Chef maintains control over all pastry preparation by ... POSITION SUMMARY: Wage Range: $100,000-$110,000 annually The Pastry Chef facilitates the organization of culinary operations by...of the kitchen. + Supervise and carry out control systems that assure quality and portion consistency, the ability… more
- NBC Universal (Universal City, CA)
- …content. The spin-off is expected to be completed during 2025. The Sous Chef - Toothsome Chocolate Emporium, will be responsible for directing, managing and ... a high volume branded concept on CityWalk. As Sous Chef , the position will be a primary "go-to" for...Thorough knowledge of MS Excel, Word, PowerPoint and POS systems . + Ability to work rotating schedules, holidays, weekends… more
- Compass Group, North America (Sunnyvale, CA)
- …accounts translates into exciting opportunities for our people! **Job Summary** The Executive Chef is responsible for the overall success of the culinary program for ... excellence, authentic cuisines, and fresh, local ingredients, the Executive Chef creates innovative menus and exceptional dining experiences that consistently… more
- King's Seafood Company (San Diego, CA)
- …quality and freshness. Here's What We'll Bring To The Table for Executive Sous Chef : + Competitive Salary: $85,000 - $100,000 based on experience + realized bonus + ... the executor of our hospitality. As the Executive Sous Chef , you will be partnered with the Executive ...our high quality product, the integrity of our kitchen systems , and the financial well-being of the back of… more
- The Walt Disney Company (Sacramento, CA)
- …unforgettable experiences and grow as a person and as a professional, apply today. As Chef De Partie you will have a hands on approach, along with the Junior Sous ... Chef and Chef de Cuisine, to ensure... Chef and Chef de Cuisine, to ensure all food items are...safety management responsibilities as specified in the Safety Management System in areas and operations under their control +… more
- King's Seafood Company (Los Angeles, CA)
- …superior quality and freshness. Here's What We'll Bring To The Table for Executive Chef / Chef : + Competitive Salary: $105,000 - $125,000 based on experience + ... and the executor of our hospitality. As the Executive Chef , you will be partnered with the General Manager...our high quality product, the integrity of our kitchen systems , and the financial well-being of the back of… more
- Compass Group, North America (Santa Rosa, CA)
- …exclusively dedicated to serving more than 600 hospitals and healthcare systems . Morrison's hospital kitchens, restaurants, and cafes feature socially responsible ... members. **Job Summary** **Job Summary:** **Working as the Sous Chef ,** you will be responsible for the successful operation...may supervise hourly associates and you work with Executive Chef / Chef to develop new menus and assist… more