• Banquet Cook II

    Marriott (Half Moon Bay, CA)
    …and platter presentations for banquets. Set up and operate action stations for banquet or buffet . Carve buffet meats as requested by guests. Support banquet and ... buffet by ensuring adequate stock of all items. Operate...and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards,… more
    Marriott (08/16/25)
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  • Benicia's Kitchen- Line Cook II

    Sage Hospitality Group (Sonoma, CA)
    …set up. + Note any out-of-stock items or possible shortages. + Assist in keeping buffet stocked. + Return all food items not used on next shift to designed storage ... areas, being sure to cover/date all perishables. + Assist in setting up plans and actions to correct any food cost problems; control food waste, loss and usage per SOP. **Qualifications** **Education/Formal Training** High school education or equivalent.… more
    Sage Hospitality Group (06/05/25)
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