- Raising Cane's (Vacaville, CA)
- …previous experience as a customer service associate, retail team member, cashier, restaurant server , kitchen lead, cook , prep cook , drive-thru cashier or ... Starting hiring pay at: 20 As a Cook at Raising Cane's, you will set the...and we provide paid training for every new Restaurant Cook on the team. We will make sure you… more
- Cinemark (Roseville, CA)
- …Cinemark Line Cooks are in the heart of the restaurant operation, using recipes to cook quality food in a fast-paced environment. Line Cooks play a vital role in ... Responsibilities: The essential duties and responsibilities of a Line Cook include, but are not limited to, the following:...to minimize food waste and theft + Collaborates with server team to ensure that food orders are accurate… more
- Compass Group, North America (Santa Barbara, CA)
- Bon Appetit + We are hiring immediately for a full time **SETUP SERVER ** position. + **Location** : Westmont DC - 955 La Paz Road, Santa Barbara, CA 93108. _Note: ... environmentally responsible sourcing, from sustainable seafood to cage-free eggs. We cook everything from scratch using fresh, local ingredients. Learn more about… more
- Compass Group, North America (Menlo Park, CA)
- Bon Appetit + We are hiring immediately for full time **LINE SERVER ** positions. + **Location** : KKR MP Cafe - 2800 Sandhill Road Suite 200, Menlo Park, CA 94025. ... environmentally responsible sourcing, from sustainable seafood to cage-free eggs. We cook everything from scratch using fresh, local ingredients. Learn more about… more
- Outback Steakhouse / Out West Restaurant Group (National City, CA)
- …and make money mate, click to apply. Come join the Outback family as a Server , where you will make memorable first and last impressions with all your customers. You ... we are to deliver perfectly tailored service to each and every Guest. As a Server , you'll help to provide each customer with an AUS-SOME dining experience in the… more
- Marriott (San Francisco, CA)
- …with the kitchen regarding menu questions, the length of wait, re- cook orders, and product availability. Communicate additional meal requirements, allergies, dietary ... needs, and special requests to the kitchen. Record transaction in MICROS system at time of order. Check in with guests to ensure satisfaction with each food course and/or beverages. Maintain cleanliness of work areas, china, glass, etc., throughout the day.… more
- Marriott (Irvine, CA)
- …fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food ... preparation checklist. Prepare cold foods. Operate ovens, stoves, grills, microwaves, and fryers. Test foods to determine if they have been cooked sufficiently. Monitor food quality while preparing food. Set-up and break down work station. Serve food in proper… more
- Marriott (Anaheim, CA)
- …with the kitchen regarding menu questions, the length of wait, re- cook orders, and product availability. Communicate additional meal requirements, allergies, dietary ... needs, and special requests to the kitchen. Record transaction in MICROS system at time of order. Check in with guests to ensure satisfaction with each food course and/or beverages. Maintain cleanliness of work areas, china, glass, etc., throughout the day.… more
- Marriott (Santa Barbara, CA)
- …with the kitchen regarding menu questions, the length of wait, re- cook orders, and product availability. Communicate additional meal requirements, allergies, dietary ... needs, and special requests to the kitchen. Record transaction in MICROS system at time of order. Check in with guests to ensure satisfaction with each food course and/or beverages. Maintain cleanliness of work areas, china, glass, etc., throughout the day.… more
- Marriott (Los Angeles, CA)
- …with the kitchen regarding menu questions, the length of wait, re- cook orders, and product availability. Communicate additional meal requirements, allergies, dietary ... needs, and special requests to the kitchen. Record transaction in MICROS system at time of order. Check in with guests to ensure satisfaction with each food course and/or beverages. Maintain cleanliness of work areas, china, glass, etc., throughout the day.… more