- Six Flags (Buena Park, CA)
- Overview: The Kitchen Manager assists the Executive Chef and Executive Sous Chef in the daily activities of the Central Kitchen, including hands on safety/sani ... park, they assist with par levels, and quality of product. As the Manager of the Kitchen responsibilites include maintaining and establishing dining needs to take… more
- Sycuan (El Cajon, CA)
- …and Experience: Essential: + High School Diploma or GED or equivalent experience + ServSafe Manager Certification + 2 years cooking in a commercial kitchen + 1 ... both on site and off site by ensuring proper set up prior to event, cooking , cleaning, working the event, and breaking down all equipment, supplies and product at… more
- King's Seafood Company (Huntington Beach, CA)
- …a winning combination! Here's What We'll Bring To The Table for Kitchen Manager : + Competitive Salary $66,500 - $80,000 based on experience + realized bonus ... and the executor of our hospitality. As the Kitchen Manager , you will be partnered with the Executive Kitchen...co-workers. + Ability to maintain complete knowledge of all cooking techniques, which are required to prepare restaurant menu… more
- King's Seafood Company (Huntington Beach, CA)
- …winning combination! Here's What We'll Bring To The Table for Executive Kitchen Manager : + Competitive Salary: $90,000 - $100,000 based on experience + realized ... the executor of our hospitality. As the Executive Kitchen Manager , you will be partnered with the General ...co-workers. + Ability to maintain complete knowledge of all cooking techniques, which are required to prepare restaurant menu… more
- Mina Group (San Francisco, CA)
- …by Curry and Mina's shared love of global travels and international cooking techniques, International Smoke ignites flavor and creativity focused on woodfired ... to create flavorful dishes that are craveable worldwide. Assistant General Manager : The Assistant General Manager Position provides administrative, technical… more
- Compass Group, North America (San Francisco, CA)
- Epicurean Group Position Title: Chef Manager Reports To: District Manager Salary: $85,000 to $90,000 Other Forms of Compensation: What makes Epicurean click? Our ... great company. We are seeking a growth minded Chef Manager for our growing business. In this role you...food cost controls, and presentation + Experience with exposition cooking needed + Knowledge of P&L accountability and contract-managed… more
- University of Southern California (Los Angeles, CA)
- …cut, and mix ingredients according to recipes, and/or direction from unit chef/ manager . Cook and prepare food according to chef/managers direction to specific ... procedures. Complete temperature and cooling logs as directed. Ensure work/ cooking space is neat, orderly, and left in a...and procedures. Report any maintenance issue to the unit chef/ manager . + Provide guidance and direction to culinary and… more
- Taco Bell (Glendale, CA)
- About the Job: As a Shift Manager , you'll be the driving force behind our team-leading shifts with energy and passion to meet Taco Bell's high standards. You'll take ... The Day-to-Day: + Ensure consistent customer satisfaction by executing the MIC ( Manager in Charge) Success Routine and prioritizing customer needs + Oversee team… more
- Taco Bell (Fowler, CA)
- SHIFT MANAGER ESSENTIAL DUTIES AND RESPONSIBILITIES include, but not limited to thefollowing: + Ensures that restaurants are clean and well maintained, that all ... directing, communicating while maintaining customer service awareness. + When requested, Shift Manager may train new and existing team members in job stations. +… more
- Taco Bell (Woodland, CA)
- RESTAURANT GENERAL MANAGER SUMMARY To profitably operate the restaurant within the practice and procedures established by Taco Bell Corporation and the company. This ... and equipment as needed. + Attends meetings as scheduled by District Manager for the purpose of planning, training and reviewing operations/management procedures and… more