• Chef Manager

    ARAMARK (Medford, OR)
    …the General Manager, you?ll take a hands-on approach in focusing on team development , culinary expertise, safety protocol, and client relations. Our Chef Manager ... + Train and manage kitchen personnel and supervise/coordinate all related culinary activities + Estimate food consumption and requisition or purchase food… more
    ARAMARK (08/08/25)
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  • Culinary Supervisor - Moda Center

    Compass Group, North America (Portland, OR)
    …for friendly & energetic individuals who are ready to create memorable moments as a Culinary Supervisor. Join our team to be a part of the exciting 2025-2026 NBA ... the same, here's what you can expect as a Culinary Supervisor - + Food preparation: Prepare food items,...service + Menu planning: Assist with menu planning and development + Reporting: Input daily reports, time temp logs,… more
    Compass Group, North America (07/10/25)
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  • Part Time Instructor Baking & Pastry (Pool)

    COCC (Bend, OR)
    …to both the short-term and long-term strategic planning for the Cascade Culinary Institute. To contribute towards curriculum development that supports high ... courses taught during the day and/or evening, and weekends. + Collaborate with Cascade Culinary Institute instructional team and administrative team as it relates… more
    COCC (07/11/25)
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  • Executive Sous Chef - Moda Center

    Compass Group, North America (Portland, OR)
    …Operational Leadership: + Assist the Executive Chef in overseeing all culinary operations throughout the arena, including suites, clubs, catering events, and ... Maintain a strong leadership presence during events, ensuring all culinary operations run smoothly and to the highest standard....operations run smoothly and to the highest standard. Team Development & Motivation: + Lead and inspire a large,… more
    Compass Group, North America (07/19/25)
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  • Sales Consultant

    Sysco (Baker City, OR)
    …your hired start date. Are you an experienced Sales Professional, Restaurant Manager, Culinary Manager or Chef looking for career development opportunities? Join ... **Required Education/Experience** Bachelor's degree in Business, Sales, Marketing, Hospitality, Culinary Arts or related discipline **OR** HSD/GED and 3 years… more
    Sysco (07/18/25)
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  • Chef de Cuisine

    The Walt Disney Company (Salem, OR)
    …conduct regular inspections and oversee the training for crew and monitor all culinary standards. You will report to the Assistant Manager Food Operations Level: ... MLC compliance, monitoring time keeping system, onboard training, crew development , and crew recognition and communication **Basic Qualifications :** **Basic… more
    The Walt Disney Company (07/07/25)
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  • Preschool Cook

    Cadence Education (Portland, OR)
    …team that thrives on open communication, teamwork, and a shared love for child development . We're not just a preschool-we're a kitchen for lifelong learning, and we ... need your culinary talents to keep our kids energized! Your Role...Grow Your Skills: Paid CDA, tuition reimbursement, and professional development to spice up your career. + Balanced Flavor:… more
    Cadence Education (08/08/25)
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  • Cook

    Elior North America (Medford, OR)
    …recipes **What we're looking for:** _Must-haves:_ + At least one years' prior culinary experience in a quality and high-volume establishment with an emphasis on ... scratch cooking + Working knowledge of proper culinary methods, techniques, and standards. + Excellent attention to...backgrounds and abilities. We take pride in supporting the development of our employees and their skills at all… more
    Elior North America (07/15/25)
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  • Chef de Partie - Embassy Suites by Hilton Portland…

    Hilton (Portland, OR)
    …pay when you need it throughDailyPay + Health insurance + Career growth and development + Team Member Resource Groups + Recognition and rewards programs + Go Hilton ... is a great opportunity for someone looking to take the next step in their culinary career\! **What will I be doing?** As Chef dePartie, you would be responsible for… more
    Hilton (08/02/25)
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  • Cook

    Elior North America (Eugene, OR)
    …recipes **What we're looking for:** _Must-haves:_ + At least one years' prior culinary experience in a quality and high-volume establishment with an emphasis on ... scratch cooking + Working knowledge of proper culinary methods, techniques, and standards. + Excellent attention to...backgrounds and abilities. We take pride in supporting the development of our employees and their skills at all… more
    Elior North America (07/31/25)
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