• Catering Chef at The Oncenter

    ASM Global (Syracuse, NY)
    POSITION: Catering Chef DEPARTMENT: Food & Beverage FLSA STATUS: Full-Time, Exempt VENUE: The Oncenter COMPENSATION: $60,000+/Annually LEGENDS & ASM GLOBAL Two ... expertise with a global reach, offering end-to-end solutions - from venue development and event booking to revenue strategy and hospitality. Legends brings a… more
    ASM Global (04/09/25)
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  • Campus Executive Chef - Manhattanville…

    Compass Group, North America (Purchase, NY)
    …and look forward to hearing from you. Job Summary As the Campus Executive Chef , you will be responsible for all culinary oversight of Manhattanville University's ... programs and guidelines. You will have responsibility to oversee all of the culinary team, and this position will be responsible to drive guest satisfaction and… more
    Compass Group, North America (04/19/25)
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  • Chef Manager

    Compass Group, North America (Rensselaer, NY)
    Mazzone + Position: Chef Manager + Salary: $60,405.80 to $85,500 + Reports To: We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 ... a great company. We are seeking a growth minded Chef Manager for our growing business. In this role...will be responsible for the success of both the culinary and food service operation. Key Responsibilities: + Full… more
    Compass Group, North America (04/10/25)
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  • Chef Manager

    Compass Group, North America (Staten Island, NY)
    …POSITION Driven by our passion in the pursuit of hospitality and culinary excellence, Morrison Living has built community through dining experiences for over ... when it's served with care. The exceptional care and culinary artistry of our team members is nurtured by...a great company. We are seeking a growth minded Chef Manager for our growing business. In this role… more
    Compass Group, North America (02/20/25)
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  • Executive Chef

    Compass Group, North America (Jamaica, NY)
    …where you can flourish. Job Summary Job Summary: Working as the Executive Chef , you will be responsible for overseeing kitchen operations while maintaining a safe ... guidelines. This is an exciting opportunity for an energetic, entrepreneurial Culinary professional. Key Responsibilities: + Plans regular and modified menus… more
    Compass Group, North America (04/29/25)
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  • Executive Chef - Nyu

    Compass Group, North America (New York, NY)
    …with us and look forward to hearing from you. Job Summary As the Executive Chef you will be responsible for all culinary and retail operations and leadership ... include occurrence reporting + Participates and attends departmental meetings, staff development , and professional programs, as appropriate Qualifications: + AS or… more
    Compass Group, North America (04/19/25)
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  • Sous Chef (Full Time)

    Compass Group, North America (New York, NY)
    …Barnard College Hewitt Dining + We are hiring immediately for full time SOUS CHEF positions. + Address: Barnard College Hewitt Dining - 3009 Broadway, New York, NY ... am to 9:00 pm. More details upon interview. + Requirement: Previous union and culinary management experience is preferred. + Pay Rate: $26.00 per hour We Make… more
    Compass Group, North America (04/30/25)
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  • Management Chef - Waldorf Astoria

    Hilton (New York, NY)
    …feet of event space, holistic spa and wellness programming, and celebrity chef partnership\. In landmark destinations around the world, Waldorf Astoria Hotels & ... Waldorf AstoriaNewYork\(hilton\.com\) **What will I be doing?** As a Management Chef , you would be responsible for overseeing and participating in the… more
    Hilton (04/22/25)
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  • Executive Chef - Ford Foundation

    Compass Group, North America (New York, NY)
    …commissaries, instead, our chefs and managers are expected to stay abreast of current culinary trends and bring cutting edge food into their cafes. We are a ... translates into exciting opportunities for our people! Job Summary As the Executive Chef , you will lead kitchen operations, ensuring a safe, sanitary environment for… more
    Compass Group, North America (03/25/25)
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  • Sous Chef

    BriteLife Recovery (West Kill, NY)
    Sous Chef Do you work for a company that...your dedication with our shift differential program. + Staff Development : Engage in our solid staff development ... reports to and works in conjunction with the Executive Chef in order to ensure cleanliness of kitchen and...To work at this position, one must possess exceptional culinary insight. + Knowledge of standard food preparation and… more
    BriteLife Recovery (04/30/25)
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