• Sales Representative

    Performance Food Group (Manhattan, NY)
    …needs and balance life. + 2+ years of related experience as a culinary / chef or restaurant manager or kitchen manager. Competitive foodservice sales experience ... Sales/Marketing, or related area 2+ years of related experience as a culinary / chef or restaurant manager or kitchen manager. Competitive foodservice sales… more
    Performance Food Group (08/02/25)
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  • Employment and Retention Specialist - CATP

    Project Renewal, Inc. (New York, NY)
    Title: Employment and Retention Specialist Program: Culinary Arts Training Program Salary Range: $50,000 - $60,000 per year Program Description: Project Renewal's ... Culinary Arts Training Program (CATP) is a nine-month training...a classroom kitchen under the instruction of an experienced chef . Students also receive 12 weeks of on-the-job training… more
    Project Renewal, Inc. (07/12/25)
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  • F&B Manager

    Compass Group, North America (New York, NY)
    …training, coaching, and progressive discipline. + Assist with scheduling, payroll, and development of team members to maintain a polished, service-driven culture. + ... partners to ensure exceptional experiences. + Partner with the Chef and management team to develop menus and maintain...maintain exceptional food quality. + Launch and execute new culinary programs in collaboration with marketing and culinary more
    Compass Group, North America (07/30/25)
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  • Waldorf Cook, Pastry - Waldorf Astoria

    Hilton (New York, NY)
    …feet of event space, holistic spa and wellness programming, and a celebrity chef partnership\. In landmark destinations around the world, Waldorf Astoria Hotels & ... storage, and rotation, ensuring freshness and minimizing waste + Collaborate with the culinary team to innovate and enhance the pastry program while maintaining the… more
    Hilton (07/17/25)
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  • Artisan Bread Baker

    The Otesaga Resort Hotel (Cooperstown, NY)
    Position Title: Artisan Bread Baker Reports To: Executive Pastry Chef and Executive Chef Basic Function: Produce high quality artisan bread and bread products as ... in accordance with State Health Code guidelines. Responsible for recipe creation and development of breads and other baked goods as well as following pre-established… more
    The Otesaga Resort Hotel (06/27/25)
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  • Assistant Director, Dining Services

    Compass Group, North America (Blauvelt, NY)
    …lead a team of associates, and will be responsible for talent development , managing client relationships, profitability, and supporting financial goals in an ... area. Essential Duties and Responsibilities: + Works with the Chef and management team in creating nutritious and top...creating nutritious and top quality food. + Implements new culinary programs in conjunction with the marketing and … more
    Compass Group, North America (07/24/25)
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  • Experienced Cook

    Vail Resorts (Hunter, NY)
    …the chance to grow through Epic Service - our leading training and development experience, and wellness benefits to fuel your success. Hiring for our seasonal ... * Employee Assistance Program * Excellent training and professional development * Referral Program To Learn More, please review...a lifetime. Cooks are an integral part of the culinary staff responsible for assisting the kitchen alongside the… more
    Vail Resorts (07/19/25)
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  • Assistant Director, Dining Services

    Compass Group, North America (Bronx, NY)
    …in creating opportunities for associates to grow their careers and achieve their development goals within the company. Job Summary Summary: As an Assistant Director ... lead a team of associates, and will be responsible for talent development , managing client relationships, profitability, and supporting financial goals in an… more
    Compass Group, North America (06/27/25)
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  • Steward - Waldorf Astoria

    Hilton (New York, NY)
    …feet of event space, holistic spa and wellness programming, and a celebrity chef partnership\. In landmark destinations around the world, Waldorf Astoria Hotels & ... role in maintaining the seamless operation of the hotel's culinary and dining services\. In this role, you will...at a 15 percent discount + Career growth and development + Team Member Resource Groups + Recognition and… more
    Hilton (07/09/25)
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  • Assistant Director of Dining Services

    Compass Group, North America (Troy, NY)
    …lead a team of associates, and will be responsible for talent development , managing client relationships, profitability, and supporting financial goals in an ... area. Essential Duties and Responsibilities: + Works with the Chef and management team in creating nutritious and top...creating nutritious and top quality food. + Implements new culinary programs in conjunction with the marketing and … more
    Compass Group, North America (06/27/25)
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