• Senior Culinary Manager - Restaurants

    7-Eleven (Irving, TX)
    …Texas Working in a fast paced and dynamic environment, the Sr Manager, Restaurant Culinary Product Development will be responsible for overseeing the Menu ... Lead and mentor a team of 3 direct reports, culinary and product development professionals...+ Lead the ideation, recipe development , and product applications testing of new and existing food more
    7-Eleven (08/31/25)
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  • Culinary Intern, Wolfgang Puck Catering

    Compass Group, North America (Dallas, TX)
    …the stage for your future success. **What You'll Learn&Do:** + Support daily culinary operations including food preparation, service, and kitchen organization + ... + We have Wolfgang's PASSION for our business, our product , and our people / guests / clients. +...Gain hands-on experience across a variety of functions within culinary arts and food service operations through… more
    Compass Group, North America (09/13/25)
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  • Sr. Food Scientist

    Schwan's Company (Deer Park, TX)
    …brands portfolio focusing on new product development , innovation and product improvement in the retail and food service markets. Additionally, projects ... for multiple concurrent projects + Creating & adhering to product development schedules to meet project timelines...of quality and food safety, GMPs, HACCP, food labeling and FDA/USDA regulations + General culinary more
    Schwan's Company (09/19/25)
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  • Lead Food Services - Nights

    Houston Methodist (The Woodlands, TX)
    At Houston Methodist, the Lead Food Services position is responsible for assisting in the operation of Food and Nutrition (FNS) services as lead staff member of ... with the customer (patients, staff and visitors). The Lead Food Services position is assigned to work in ...on the tray line. + Works in retail, production, culinary , as appropriate. Completes accurate ordering and inventory. +… more
    Houston Methodist (10/01/25)
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  • Area Manager - Beaumont

    Performance Food Group (Houston, TX)
    …relationships with each customer, providing advice on improving operations, menu development , product selection and operational strategies. The Performance ... to attain results. + Builds business through support of company branded product . + Manages pricing and monitors credit term compliance. **Req Number:** 129112BR… more
    Performance Food Group (09/26/25)
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  • Corporate Chef - Field Sales (Texas)

    Nestle (Dallas, TX)
    …and operational suggestions. + Showcase NPS portfolio expertise through comprehensive recipe development , food demonstrations, and product cuttings with key ... who are dedicated to deepening their industry experience. Our team of culinary experts and skilled product developers partner closely with foodservice… more
    Nestle (10/03/25)
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  • Corporate Executive Chef

    Omni Hotels (Dallas, TX)
    food safety audit scores. + Culinary & Beverage Innovation Menu & Product Development + Collaborate with Head of Culinary to develop seasonal menus ... with a focus on profitability and performance. + Promote culinary innovation and forward-thinking food & beverage...culinary team via PR, social, and marketing (#OmniChef). Product Testing & Pilots + Lead pilot testing of… more
    Omni Hotels (09/23/25)
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  • Campus Executive Chef- Stephen F Austin State…

    Compass Group, North America (Nacogdoches, TX)
    culinary solutions tailored to exceed customer expectations. **Menu Development :** Craft enticing menus for both dining and catering programs, showcasing ... challenging the norm and setting new standards by investing in high-tech, food -infused social spaces that bring people together to promote meaningful relationships… more
    Compass Group, North America (08/15/25)
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  • Executive Restaurant Chef

    Marriott (Grapevine, TX)
    **Additional Information** **Job Number** 25151544 **Job Category** Food and Beverage & Culinary **Location** Gaylord Texan Resort & Convention Center, 1501 ... school diploma or GED; 7 years experience in the culinary , food and beverage, or related professional... Standards and Responsibilities** * Provides direction for menu development . * Monitors the quality of raw and cooked… more
    Marriott (09/18/25)
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  • Executive Sous Chef

    Marriott (Austin, TX)
    **Additional Information** **Job Number** 25156667 **Job Category** Food and Beverage & Culinary **Location** W Austin, 200 Lavaca Street, Austin, Texas, United ... all kitchen areas to ensure a consistent, high quality product is produced. Responsible for guiding and developing staff...school diploma or GED; 6 years experience in the culinary , food and beverage, or related professional… more
    Marriott (09/30/25)
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