• Culinary Consultant - Chartwells Higher…

    Compass Group, North America (Dallas, TX)
    …kitchen management experience, depending upon formal degree or training + Culinary degree preferred; Bachelor's Degree in Food Services Technology/Management/or ... challenging the norm and setting new standards by investing in high-tech, food -infused social spaces that bring people together to promote meaningful relationships… more
    Compass Group, North America (08/15/25)
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  • Culinary Director

    Nova Hospitality (Austin, TX)
    …all offerings align with Nova Hospitality standards of excellence, innovation, and hospitality. Culinary Operations & SOP Development + Oversee and guide the ... the Finance and Operations teams to track and forecast culinary expenses, including food cost, labor, and...culinary movements through industry events, tastings, and professional development . + Introduce new techniques and culinary more
    Nova Hospitality (08/07/25)
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  • Director 2, Culinary Offer Implementation

    Sodexo (Austin, TX)
    …exceptional Regional Chefs and our Procurement & Supply Chain Manager + Drive culinary strategy and innovation + Foster talent development and collaboration ... helping lead one of the industry's most recognized free food programs. The Good Eating Company is seeking a...region + Ensures Culinary program compliance and development re: consistency, innovation, budgetary compliance, and skill … more
    Sodexo (08/07/25)
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  • Sr. Manager Consumer Insights - Food

    Insight Global (Plano, TX)
    …role is ideal for someone who thrives at the intersection of consumer behavior, product development , and strategic insight. The resource will not be responsible ... a Sr. Consumer Insights Manager to join a global food and beverages company and work fully remote. As...On a day-to-day basis, the resource will lead insight-driven product development initiatives by translating R&D-focused consumer… more
    Insight Global (08/22/25)
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  • Sr. Food Scientist

    Schwan's Company (Deer Park, TX)
    …brands portfolio focusing on new product development , innovation and product improvement in the retail and food service markets. Additionally, projects ... for multiple concurrent projects + Creating & adhering to product development schedules to meet project timelines...of quality and food safety, GMPs, HACCP, food labeling and FDA/USDA regulations + General culinary more
    Schwan's Company (06/20/25)
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  • Senior Executive Chef - Frost Bank Center

    ARAMARK (San Antonio, TX)
    …such as HACCP, and product risk assessment procedures. Resource Development Assume responsibilities for implementation of culinary skills training programs. ... including concessions which will require food production, food instruction and demonstration of culinary techniques...food . With our focus on employee retention and development , you'll find opportunities to grow, advance, and make… more
    ARAMARK (08/08/25)
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  • Area Manager - Beaumont

    Performance Food Group (Houston, TX)
    …relationships with each customer, providing advice on improving operations, menu development , product selection and operational strategies. The Performance ... to attain results. + Builds business through support of company branded product . + Manages pricing and monitors credit term compliance. **Req Number:** 120371BR… more
    Performance Food Group (08/18/25)
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  • Lead Food Services

    Houston Methodist (Cypress, TX)
    At Houston Methodist, the Lead Food Services position is responsible for assisting in the operation of Food and Nutrition (FNS) services as lead staff member of ... with the customer (patients, staff and visitors). The Lead Food Services position is assigned to work in ...on the tray line. + Works in retail, production, culinary , as appropriate. Completes accurate ordering and inventory. +… more
    Houston Methodist (08/22/25)
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  • Campus Executive Chef- Stephen F Austin State…

    Compass Group, North America (Nacogdoches, TX)
    culinary solutions tailored to exceed customer expectations. **Menu Development :** Craft enticing menus for both dining and catering programs, showcasing ... challenging the norm and setting new standards by investing in high-tech, food -infused social spaces that bring people together to promote meaningful relationships… more
    Compass Group, North America (08/15/25)
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  • Executive Chef 2

    Sodexo (Stephenville, TX)
    …to maintain the highest of culinary standards + strong coaching and employee development skills + have a passion for food and innovation. **Who We Are** ... team management, and other various duties. This is an exciting opportunity for a culinary professional looking to lead University food program. If you have the… more
    Sodexo (08/20/25)
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