- CaroMont Health (Gastonia, NC)
- …for hospital patients, LTC Facility residents, personnel, and visitors. Also, serves as a lead worker for the culinary department and with any personnel involved ... in setting up and distributing patient food trays and distribution of food to the LTC facility as necessary. Plan, pre-prep, cook and serve a variety of food items for hospital luncheons, special occasion lunch and dinners and other special events. Advises,… more
- Compass Group, North America (Gastonia, NC)
- …and, the safe handling of food by following safety & sanitation protocols. Leading Culinary Operation: + Lead daily culinary production in preparation and ... including recruiting, training, and food preparation. The Executive Chef will showcase culinary talents through the delivery of show quality food through personal… more
- The Walt Disney Company (Raleigh, NC)
- …recipes, and train the team to implement them at the highest standards + Lead culinary team within assigned responsibilities + Demonstrate natural initiative to ... and oversee the training for crew and monitor all culinary standards. You will report to the Assistant Manager...high level hotel or restaurant, overseeing a high volume culinary operation + Certified working Chef or equivalent degree… more
- Sodexo (Clayton, NC)
- …Micro-Market, Pantry Services and Catering Operations. The **Executive Chef** will be the lead culinary person on site and manage the BOH operations. ... food, and a high level of organization. A prior background in a high-end culinary position, supervisory experience, A strong focus in customer service, culinary … more
- Compass Group, North America (Charlotte, NC)
- FISD + We are hiring immediately for a Culinary Intern position. + Location: 750 E 9th Street, Charlotte, NC 28202 Note: online applications accepted only. + ... + Pay Range: $13.00 per hour. OVERVIEW: The FLIK Culinary Internship Program is a paid program that gives...equip students with the essential tools they need to lead a healthy and thriving life. We believe in… more
- Compass Group, North America (Charlotte, NC)
- CCL Hospitality Group Position Title: Culinary Director - Travel Charlotte Salary: $85,000 Other Forms of Compensation: Bonus + Benefits With people as our core and ... seen as business partner with outstanding outcomes. KEY RESPONSIBILITIES: Lead and influence cross-functional teams and stakeholders in a matrixed-organization… more
- ARAMARK (Fayetteville, NC)
- **Job Description** The Culinary Service Manager is a management position responsible for developing and implementing culinary solutions to meet residents' needs ... and tastes. Oversees and manages culinary operations within a senior living facility. **Job Responsibilities**...performance meets objectives and client expectations + Plan and lead daily team briefings + Ensure safety and sanitation… more
- Kimpton Hotels & Restaurants (Winston Salem, NC)
- …consistency, reasonable prices, in an attractive environment, and with professional service. Lead culinary functions to meet food quality goals, meet financial ... and personnel development objectives. **Some of your responsibilities include:** + Lead kitchen staff and coordinate food orders, supervise food prep and… more
- Sodexo (Washington, NC)
- …preferred, but open to other segments); and + strong mentoring skills and the ability to lead and inspire a culinary team. **Who We Are** At Sodexo, our purpose ... daily food production including production planning and controls; + ensure Sodexo Culinary Standards including recipe compliance and food quality; + manage food… more
- Compass Group, North America (Wingate, NC)
- …management, and compliance with health and company standards. Key Responsibilities: + Lead day-to-day culinary operations and ensure adherence to recipes, ... and managers are expected to stay abreast of current culinary trends and bring cutting edge food into their...degree or equivalent experience + Minimum 5 years in culinary leadership + Experience in high-volume cooking and catering… more