• Production Manager - Residential Dining…

    Compass Group, North America (Greensboro, NC)
    …from you. Job Summary Do you enjoy crafting and implementing innovative culinary solutions to customers? We are currently seeking a Residential Dining Executive ... for you to advance expertly and make an immediate impact in our culinary landscape! Key Responsibilities: + Plan regular and modified menus according to established… more
    Compass Group, North America (07/08/25)
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  • Chef Manager- YMCA Camp Kanata

    Compass Group, North America (Wake Forest, NC)
    …with comprehensive education, we equip students with the essential tools they need to lead a healthy and thriving life. We believe in nourishing the whole person, ... time. We are Nourishing a Brighter Future. Join Our Culinary Team at YMCA Camp Kanata We are seeking...will be responsible for the success of both the culinary and food service operations. Key Responsibilities: + Full… more
    Compass Group, North America (07/03/25)
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  • Business Development Manager - Fryer

    ITW (Charlotte, NC)
    …drive company initiatives. In this role the BDM will work closely with the Culinary and Marketing teams to enable sales and continue enhancing the Vulcan culinary ... to product line questions as well as pricing and lead time inquiries on a daily basis. + ...Bachelor of Arts degree preferably in marketing, business, engineering, culinary or equivalent work experience. Experience: 7+ Years sales,… more
    ITW (05/15/25)
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  • Sous Chef - Kimpton Tryon Park Hotel

    Kimpton Hotels & Restaurants (Charlotte, NC)
    …with guests that will compel them to return. **Some of your responsibilities include:** + Lead all aspects of the kitchen in the absence of the Executive Chef. + ... arise and seize control of any problematic situations. + Lead and train kitchen staff, and establish a working...and walk-in. **What You Bring** + 1+years of previous culinary experience in a high-volume, full-service restaurant; and/or … more
    Kimpton Hotels & Restaurants (07/16/25)
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  • General Manager - Raleigh

    Compass Group, North America (Durham, NC)
    …start of a career where you can flourish. Job Summary Are you prepared to lead an ambitious and dynamic team in a corporate dining environment? Our General Manager ... menus and provide top-quality food + Roll out new culinary programs in conjunction with our marketing and ...culinary programs in conjunction with our marketing and culinary team Preferred Qualifications: + BS in Hospitality or… more
    Compass Group, North America (07/03/25)
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  • Sous Chef

    UNC Health Care (Goldsboro, NC)
    …kitchen and responsible for assisting the Executive Chef in the day-to-day culinary operations in a professional kitchen. Functions include menu creation, food ... day-to-day activities of production teammates and serves as a lead cook, guiding and assisting in the training of...and trimming and cutting meat, poultry or fish for culinary use. b. Tastes products, reads menus, estimates food… more
    UNC Health Care (07/21/25)
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  • Kitchen Manager - Angelines

    Kimpton Hotels & Restaurants (Charlotte, NC)
    …previous experience in a similar or supportive role. + 2 or 4 year degree in Culinary Arts or Hospitality Management is preferred. + Able to coordinate and lead ... their effect on the restaurant operation. + Advanced and adaptable knowledge of culinary arts, oenology, pastry, banquet, and in-room dining, as well as people… more
    Kimpton Hotels & Restaurants (07/01/25)
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  • Chef Manager- Greenfield School

    Elior North America (Wilson, NC)
    …team in Wilson, NC. As a food service director, you will have the opportunity to lead a talented team of food service workers and manage all aspects of a food ... food service department and its resources. + Manage and lead a team of associates, including hiring and training...training new employees. + Ensuring that staff meet all culinary , safety, and sanitation standards and regulations. + Budgeting… more
    Elior North America (06/12/25)
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  • Dining Services Director

    Compass Group, North America (Belmont, NC)
    …is the strategic business leader of the community's food and beverage/ culinary operation ensuring resident and client satisfaction by providing a consistently ... service behaviors. + Ability to quickly evaluate personnel, operations, and culinary situations and make appropriate recommendations to person(s) involved. +… more
    Compass Group, North America (07/25/25)
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  • Category Business Manager

    Compass Group, North America (Charlotte, NC)
    …closely with cross-functional resources including Account Managers, Category Managers, Culinary , Sourcing, Distribution, Marketing, and Finance, you will conduct ... in all business segments. + Provide support with customer culinary team and supplier partners to identify product recommendations...of new contracts or program changes. + Act as lead resource for customer requests related to assigned categories.… more
    Compass Group, North America (07/05/25)
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