• Senior Wellness Coordinator (RDN)

    Compass Group, North America (San Diego, CA)
    …client meetings, etc. + Contributes to wellness related social media efforts + Manages menu and recipe development as well as the nutrient analysis + Leads ... offer unmatched opportunities for professional growth: + Specialization + Leadership development + Cross-functional career paths The company has earned significant… more
    Compass Group, North America (12/19/25)
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  • Operations Manager

    Compass Group, North America (San Francisco, CA)
    …commissaries, instead, our chefs and managers are expected to stay abreast of current culinary trends and bring cutting edge food into their cafes. We are a ... maximize profitability. This individual will manage daily operations, support staff development , and partner with leadership to drive strategic initiatives that… more
    Compass Group, North America (11/14/25)
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  • Cook 3 - Knott's Hotel

    Six Flags (Buena Park, CA)
    …regularly all menu specifications. Monitor portions, presentation, and any food development issues. + Be available as a source of knowledge and facts relating ... **$21.00 / hour** Cook 3 is responsible for preparing menu items in accordance with recipes and production procedures....required. + At least 2 years experience in a culinary position. + Must be able to work nights,… more
    Six Flags (01/03/26)
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  • Lounge Server

    Marriott (Los Angeles, CA)
    …Information** **Job Number** 25205146 **Job Category** Food and Beverage & Culinary **Location** JWMarriott/Ritz-Carlton LALIVE, 900 W Olympic Blvd, Los Angeles, ... tables according to type of event and service standards. Answer questions on menu selections. Communicate with the kitchen regarding menu questions, the length… more
    Marriott (12/31/25)
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  • Senior Director, Brand Management

    Chipotle Mexican Grill (Newport Beach, CA)
    …and earned channels; ensure local market activation and franchisee alignment. Menu and innovation commercialization + Partner with Culinary /R&D, Operations, ... and franchised). You will lead a cross-functional commercialization engine for core menu and LTOs, oversee creative and media excellence, and ensure a consistent,… more
    Chipotle Mexican Grill (12/14/25)
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  • Kitchen Supervisor

    Marriott (Los Angeles, CA)
    …hour **Job Number** 25194335 **Job Category** Food and Beverage & Culinary **Location** JWMarriott/Ritz-Carlton LALIVE, 900 W Olympic Blvd, Los Angeles, California, ... is prepared. Inform Food & Beverage service staff of menu specials and out of stock menu ...diverse group of co-workers. JW creates opportunities for training, development , recognition and most importantly, a place where you… more
    Marriott (12/06/25)
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  • Late Night Supervisor

    Stanford University (Stanford, CA)
    …all front-of-the-house food service workers and kitchen staff as required. Participate in menu and marketing development by contributing suggestions for concept ... 8 million meals annually at 48 student dining venues and 32 culinary enterprises. In addition, R&DE provides executive services, conference operations, and guest… more
    Stanford University (11/27/25)
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  • Regional Sales Director-Krafted Kitchen-Bay Area

    Compass Group, North America (Hayward, CA)
    …Collection,** a proud member of the **Compass Group** family, is where culinary innovation meets elevated experiences. Our curated suite of branded solutions is ... full-service catering and event design company that meticulously curates every detail-from menu to decor-to deliver unforgettable events. + **Virtual Cafe** : A… more
    Compass Group, North America (11/21/25)
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  • Regional Sales Director - Fresh&Ready, CA (Remote)

    Compass Group, North America (CA)
    …Sales Director** position available focusing exclusively on new business development for commissary sales across key channels-grocery, regional airports/airlines, ... and paid vacation. We look towards your future with proactive learning and development , career pathing and loads of opportunity for internal mobility. Come join us… more
    Compass Group, North America (01/02/26)
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  • Banquet Captain - Hotel del Coronado, Curio…

    Hilton (Coronado, CA)
    …spectacular ocean views, Veranda is a journey of familiarity rediscovered\. The menu of exceptionally prepared American favorites is inspired by The Del's Southern ... and compliance regulations\. + Event Coordination: Collaborating with other departments \( culinary , event planning\) to ensure seamless event execution\. + Setup and… more
    Hilton (12/17/25)
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