- Sodexo (Miami, FL)
- …**Sodexo Live! Airport Lounges, North America** is seeking a visionary **Premium Culinary Director** to lead the strategic development and execution of ... Global Chef partnerships, restaurant collaborations, high-profile Pop-Ups, and curated off-site culinary events. + Concept Development & Execution:Spearhead new… more
- The Walt Disney Company (Orlando, FL)
- …on-the-job culinary training + Participation in exclusive learning and development sessions + Networking with professionals and peers from diverse backgrounds + ... **Disney Culinary Program - Walt Disney World(R) Resort** Step...salad/sandwich assembly + Understand food allergies, seasonal ingredients, and menu planning + Gain proficiency in line stations: sauteing,… more
- Ted's Montana Grill Inc (Tallahassee, FL)
- Culinary Manager/Chef PASSION BEGINS WITH THE HEART The little...the big things in our kitchens. Each of our menu items are made in small batches to ensure the ... + People + Recruitment and Retention + Training and Development + Supervision and Leadership + Sales + Sales...Financial Reporting REQUIREMENTS + 3+ years as a Chef, Culinary Manager or Kitchen Manager + Polished casual, upscale… more
- NBC Universal (Orlando, FL)
- …while ensuring that all operational needs are met. Assists the VP, Exec Chef with development of all menu food items, plate presentations, and recipes to include ... Research new food product and market trends to develop menu concepts or items for future projects. + Assists...of food. + Uses training of food science and culinary art to contribute to research and development… more
- Sodexo (Bradenton, FL)
- …body composition, periodization, portions, specialized diets, etc. for the purpose of menu development and execution + Adaptability to player and staff ... Have the ability and willingness to motivate team members to embrace culinary innovations, performance nutrition through menu execution, ingredient utilization,… more
- Omni Hotels (Fort Lauderdale, FL)
- …cooking skills, able to teach. + Able to develop recipes, food cost analysis and menu development across all meal periods. + Able to write, develop, and execute ... and directing the activities of High Tide and Ibis culinary team to includes Sous Chefs, and line level...of associate meals and coolers, proper rotation and monthly menu development . + Fluent in all areas… more
- Omni Hotels (Fort Lauderdale, FL)
- …cooking skills, able to teach. + Able to develop recipes, food cost analysis and menu development across all meal periods. + Able to write, develop, and execute ... evaluating, organizing, hiring, and directing the activities of Banquets culinary team to includes Sous Chefs, and line level...a special function menu within budget for banquets with the current food… more
- Marriott (Marco Island, FL)
- …Package Included **Job Number** 25108564 **Job Category** Food and Beverage & Culinary **Location** JW Marriott Marco Island Beach Resort, 400 South Collier ... Time **Located Remotely?** N **Position Type** Management **JOB SUMMARY** Exhibits culinary talents by personally performing tasks while leading the banquet food… more
- Marriott (Orlando, FL)
- …Available **Job Number** 25119401 **Job Category** Food and Beverage & Culinary **Location** JW Marriott Orlando Grande Lakes, 4040 Central Florida Parkway, ... financial goals. Participates in training specialty restaurant staff on menu items including ingredients, preparation methods and unique tastes. **CANDIDATE… more
- Cotton Holdings (Miami, FL)
- …join a company that values creativity, leadership, and hands-on involvement in culinary excellence. **Key Responsibilities:** + **Lead Menu Execution:** Oversee ... **Cook** **Department:** Culinary **Employment Type:** Contract / Temp **Location:** Miami,...excellence and a focus on disaster response and large-scale development , Cotton supports diverse industries with an unmatched level… more