- Marriott (Sarasota, FL)
- …**Ensuring Culinary Standards and Responsibilities are Met** * Provides direction for menu development . * Monitors the quality of raw and cooked food ... Available **Job Number** 25122405 **Job Category** Food and Beverage & Culinary **Location** The Ritz-Carlton Sarasota, 1111 Ritz-Carlton Drive, Sarasota, Florida,… more
- Elior North America (Miami, FL)
- …include the determination of purchasing specifications, product and recipe testing and menu development . + Maintain proper production, safety and sanitation ... a skilled, experienced catering sous chef to our Constellation Culinary team in Miami, FL. As a sous chef...Supervise and participate in the preparation and display of menu items for special functions. + Maintain proper inventory… more
- NBC Universal (Orlando, FL)
- …execution of menu items, ensuring the highest level of food quality according to menu specs. Leads development of new and seasonal menu items that align ... about this during the recruitment process. JOB SUMMARY: Manages culinary operation of assigned venue or location, with an...minimize waste and variances. + Responsible for coaching and development of hourly and exempt direct reports, ensuring Team… more
- Marriott (St. Petersburg, FL)
- **Additional Information** **Job Number** 25051361 **Job Category** Food and Beverage & Culinary **Location** The Vinoy Resort & Golf Club Autograph Collection, 501 ... and employee satisfaction while maintaining the operating budget. Leads development and training of team to improve results while...school diploma or GED; 4 years experience in the culinary , food and beverage, or related professional area. OR… more
- Compass Group, North America (Wauchula, FL)
- …food and labor budgets, purchasing, inventory, and vendor relationships Drive innovation in menu development with a focus on fresh, seasonal, and nutritious ... and experienced Chef Director to lead and elevate the culinary operations at our 90-bed hospital in Mt. Pleasant,...South Carolina. The ideal candidate is a passionate, hands-on culinary leader with a strong background in healthcare or… more
- IHG (Miami, FL)
- …plating, and quality of food and beverage items for banquet functions. Responsible for menu planning and development and cost control. Adhere to federal, state ... management of potentially serious issues. Assist with employee selection, training and development , and performance coaching. + Develop new menu concepts.… more
- Marriott (Longboat Key, FL)
- …Assistance Available **Job Number** 25107708 **Job Category** Food and Beverage & Culinary **Location** The St. Regis Longboat Key Resort, 1620 Gulf of Mexico ... **JOB SUMMARY** Assists in leading the property's food and beverage/ culinary operation, including Restaurants/Bars, Room Service, and Banquets/Catering, where… more
- The Walt Disney Company (Vero Beach, FL)
- …provide our Guests with a variety of selections + **Lead a team of culinary professionals** - Provide leadership, support, and development of Cast Members ... seamless Guest experience. **You Have:** + **Minimum five years culinary experience** + **Minimum two years culinary ...superior products + Previously developed a variety of quality menu items + Experience in both table service and… more
- Marriott (Orlando, FL)
- …Assistance Available **Job Number** 25126482 **Job Category** Food and Beverage & Culinary **Location** JW Marriott Orlando Bonnet Creek Resort & Spa, 14900 Chelonia ... guests by understanding the local market and partnering with the culinary leadership to effectively position the outlet. Supervises daily restaurant operations… more
- Marriott (Fort Lauderdale, FL)
- …Information** **Job Number** 25126381 **Job Category** Food and Beverage & Culinary **Location** The Ritz-Carlton Fort Lauderdale, 1 North Fort Lauderdale Beach ... operations and supervision of staff. Position assists with promoting the lounge, menu planning, maintains standards, assists servers on the floor during peak periods… more