• National Health Care Associates (Poughkeepsie, NY)
    …Responsibilities:** + Manage all aspects of the food service program, including menu planning, food preparation, service delivery, and staff management + Ensure ... needs, preferences, and restrictions + Recruit, train, and supervise a team of culinary and service professionals, fostering a culture of teamwork and excellence +… more
    DirectEmployers Association (11/11/25)
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  • Menu Data Coordinator, Dining

    University of Rochester (Rochester, NY)
    …consistent guest experience.Collaborates with the Culinary and Operations teams during menu development sessions to accurately capture and input the intended ... and nutritional compliance. **ESSENTIAL FUNCTIONS** + Enters newly developed recipes from the Culinary Team into the digital menu management system with accuracy… more
    University of Rochester (11/06/25)
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  • Assistant Culinary Experience Manager

    Impact Kitchen (New York, NY)
    …waste + Collaborate with senior leaders and culinary stakeholders on new menu items, recipe development , and production rollouts SKILLS & QUALIFICATIONS + ... league sports teams and top athletes through catering and culinary partnerships. WHAT MAKES IMPACT KITCHEN UNIQUE? Our Values...from food preparation and cleanliness to compliance and team development . This role is ideal for someone who thrives… more
    Impact Kitchen (09/23/25)
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  • Sr. Chef Manager

    Compass Group, North America (Bronx, NY)
    …ensuring exceptional food quality and service delivery. You will be responsible for culinary program oversight, menu development , inventory and procurement ... that includes a wide range of catered events and dining experiences. This culinary management role requires a dynamic leader with proven experience managing … more
    Compass Group, North America (10/11/25)
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  • Sous Chef

    Compass Group, North America (New York, NY)
    …and food cost while upholding safety and sanitation standards. + Partner with culinary leadership on creative menu development and guest-focused experiences. ... corporate dining, cultural centers, and educational institutions, brings its culinary innovation to **Google NYC,** where creativity, collaboration, and full-scratch… more
    Compass Group, North America (10/16/25)
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  • K-12 Development Chef- Brooklyn…

    Whitsons Culinary Group (Brooklyn, NY)
    …global food trends. + Understanding of nutritional values and their impact on menu development . + Experience with recipe scaling, costing, and food production ... K-12 Development Chef- Brooklyn Culinary brooklyn, NY,...about healthy eating. What You'll Do + Create innovative menu items that align with cost, nutritional, and crediting… more
    Whitsons Culinary Group (11/11/25)
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  • Culinary Intern, Chartwells Higher Ed…

    Compass Group, North America (Hamilton, NY)
    …follow a standard recipe, sanitation and safety, guest services, problem resolution, menu planning and development , implementation of innovation and client ... **Location:** + We are hiring immediately for a ** Culinary Intern** position. + **Address** : 13 Oak...Financials * Receiving, Storage, Inventory * Associate learning and development * Purchasing, Production, and Execution of menu… more
    Compass Group, North America (09/05/25)
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  • Culinary Experience Manager

    Impact Kitchen (New York, NY)
    …+ Collaborate with senior management and the culinary team on recipe development , seasonal updates, and execution of new menu items SKILLS & QUALIFICATIONS ... fuels many major league sports teams and top athletes through catering and culinary partnerships. Together we can make an Impact Everyday. WHAT MAKES IMPACT KITCHEN… more
    Impact Kitchen (11/11/25)
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  • Culinary Team - Sous Chef

    JPMorgan Chase (New York, NY)
    …Team, you will be responsible for the day-to-day operation of your outlet. This includes menu planning, menu development , and cost control, as well as ... Come join our new 270 Park Culinary Team as a Sous Chef As the...on seasonal ingredients. You will support the hiring, training, development , and performance counseling of all staff within your… more
    JPMorgan Chase (09/08/25)
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  • Executive Chef 3

    Sodexo (New York, NY)
    …day. As the Executive Chef, you will drive culinary excellence through menu innovation, team development , and operational efficiency - ensuring the highest ... **What You'll Do** + Lead and oversee all **back-of-house culinary operations** , including menu planning, recipe...to inspire and develop diverse teams. + Expertise in ** culinary techniques, food trends, and recipe development **… more
    Sodexo (10/22/25)
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