• Restaurant Manager

    Tommy Bahama (New York, NY)
    …who are passionate about growth as we offer a variety of rewarding positions from culinary , front of house and management teams. You will play an integral role in ... - Hire and mentor the best and brightest, assisting employees with career development strategies to understanding Tommy Bahama values in all business decisions and… more
    Tommy Bahama (09/16/25)
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  • Breakfast Cook-The Richardson Hotel

    Hotel Equities (Buffalo, NY)
    Hotel Equities, a multi-award-winning hotel development and hospitality management company, is currently searching for a remarkable Breakfast Cook for the Richardson ... and use only food items of the highest standard in the preparation + of all menu items. + Check and control the proper storage of product and check portion control,… more
    Hotel Equities (11/16/25)
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  • Assistant Restaurant Manager, Yoshoku - Waldorf…

    Hilton (New York, NY)
    …through the Park Avenue entrance of the hotel, where an a la cart menu reinterprets traditional Japanese culinary practices through a contemporary lens\. A ... learning, digital literacy, professional certificates and more\)_ + Career growth and development + Team Member Resource Groups + Recognition and rewards programs… more
    Hilton (11/08/25)
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  • Cook (Temporary) - Millennium Hilton New York One…

    Hilton (New York, NY)
    …guest orders in a friendly, timely and efficient manner + Ensure knowledge of menu and all food products + Stock and maintain designated food station\(s\) + Visually ... can purchase Hilton shares at a 15 percent discount + Career growth and development + Team Member Resource Groups + Recognition and rewards programs _\* Available… more
    Hilton (10/29/25)
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  • Cook, Hamburg Gaming

    Delaware North (Hamburg, NY)
    …team at Hamburg Gaming in Hamburg, New York. As a Cook, you will take your culinary career to the next tier as you assist in training team members, preparing food, ... Weekly pay + Employee assistance program + Training and development opportunities + Employee discounts + Flexible work schedules...is stored correctly, the freshness and quality of all menu items, and packages all products to proper specifications… more
    Delaware North (10/26/25)
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  • Senior Cook (Full Time)

    Compass Group, North America (Rochester, NY)
    …and Friday, hours may vary. More details upon interview. + **Requirement** : Culinary experience required. + **Pay Range:** $18.00 per hour to $21.50per hour. **We ... by Food Service Director. + Prepares various entrees and menu items following established recipes. + Operates and cleans...for the following benefits: + Opportunities for Training and Development + Retirement Plan + Associate Shopping Program +… more
    Compass Group, North America (10/23/25)
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  • Line Cooks $18.50 - $27.00 per hour

    Fort William Henry Resort (Lake George, NY)
    …love to cook and can work in a fast-paced, team environment. If that's you, the Culinary Department at the Fort William Henryis just the place for you! The Line Cook ... works on the line and makes sure that each menu item is prepared according to company standards. Other...Benefits: Matching 401K Paid Sick Leave Hotel Discounts Career Development and Advancement Opportunities 50% off Meals during working… more
    Fort William Henry Resort (10/19/25)
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  • Cook $18.50- $27 per hour depending on experience.

    Fort William Henry Resort (Lake George, NY)
    …to cook and can work in a fast-paced, team environment. If that's you, the Culinary Department at the Fort William Henryis just the place for you! The Cook assists ... working on the line and makes sure that each menu item is prepared according to company standards. If...Benefits: Matching 401K Paid Sick Leave Hotel Discounts Career Development and Advancement Opportunities 50% off Meals during working… more
    Fort William Henry Resort (10/19/25)
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  • Director of Catering Operations - Union College

    Compass Group, North America (Schenectady, NY)
    …executive clients, including the president's office + Collaborate with the Executive Chef on menu development + Track and manage labor and food costs for each ... commissaries, instead, our chefs and managers are expected to stay abreast of current culinary trends and bring cutting edge food into their cafes. We are a… more
    Compass Group, North America (10/16/25)
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  • Hourly Sous Chef (Full Time)

    Compass Group, North America (Old Westbury, NY)
    …12:00 pm - 8:30 pm. More details upon interview. + **Requirement** : Previous culinary experience is required. + **Fixed Pay Rate:** $24.00 per hour **We Make ... relevant information directly to supervisor. + Demonstrates complete understanding of daily menu items and accurately explains them to associates and customers. +… more
    Compass Group, North America (09/18/25)
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