- Whitsons Culinary Group (Berkeley, IL)
- Kitchen Manager - Berkeley Culinary Berkely, IL, USA Requisition Number 15567 Location Berkely Il Job Description SUMMARY The Kitchen Manager is responsible ... for overseeing daily kitchen operations within the Culinary Center, ensuring that food production activities are executed safely, efficiently, and in compliance… more
- ASM Global (Ricks, IL)
- …this individual will be responsible for effectively supporting all event day culinary operations including the oversight of all production, operation, and sanitation ... aspects of culinary and stewarding operations throughout the facility. Responsibilities :...to your area + Ensures the proper maintenance of kitchen equipment through proper use, cleaning, and reporting of… more
- Whitsons Culinary Group (Matteson, IL)
- …high-quality meals for multiple service locations + Supervise, train, and develop kitchen team members to maintain culinary standards and operational efficiency ... Chef Manager - Matteson Culinary Center Matteson, IL, USA Requisition Number 15473...+ Manage production records, vendor orders, inventory levels, and kitchen budgets + Foster a positive, team-oriented culture focused… more
- Whitsons Culinary Group (Berkeley, IL)
- …Experience: + 5+ years of experience in food manufacturing or high-volume culinary production. + Proven success managing kitchen operations, production staff, ... Cook & Chill Production Manager- Berkeley Culinary Center Berkely, IL, USA Requisition Number 15261...Prepared Meals Division. This position oversees all aspects of kitchen manufacturing operations at the Berkeley, IL facility, including… more
- Whitsons Culinary Group (Matteson, IL)
- General Manager - Matteson Culinary Center Matteson, IL, USA Requisition Number 15482 Location Matteson Culinary Job Description Food Service General Manager - ... team as a Food Service General Manager and take the lead in a mission-driven kitchen that fuels young minds and futures. What You'll Do: + Inspire and lead the… more
- Whitsons Culinary Group (Berkeley, IL)
- Food Service Production Team Member - Berkeley Culinary Center Berkely, IL, USA Requisition Number 15536 Location Berkely Il Job Description Join Our Culinary ... and food-loving team members to help us craft top-quality culinary creations! What You'll Do: + Be hands-on in...for success - and let's make magic in the kitchen together! Apply now and be part of something… more
- Whitsons Culinary Group (Berkeley, IL)
- Assistant Production Manager - Berkeley Culinary Berkely, IL, USA Requisition Number 15471 Location Berkely Il Job Description SUMMARY: This position has direct ... are used for cooking product. Monitor all labor in kitchen and Assembly rooms for efficiency and effectiveness. Post...to drive results. Work Schedule Mon-Fri 6:30am to 4:30pm and some Saturdays Supervisor Anthony S Polk Salary Target… more
- Whitsons Culinary Group (Lake Zurich, IL)
- Food Service Kitchen Lead - Lake Zurich School Nutrition Lake Zurich, IL, USA Requisition Number 15525 Location Lake Zurich Job Description Lead Food Service Worker ... to students every day-all while leading a fun, energetic kitchen crew in a supportive school environment! This is...40 lbs), and working in hot/cold environments At Whitsons Culinary Group, we believe every meal is a chance… more
- Whitsons Culinary Group (Matteson, IL)
- …This position is responsible for the overall sanitation and organization of the kitchen , storerooms, equipment and serving area. Whitsons Culinary Group offers a ... Utility/Porter/Pot Washer - Matteson Kitchen Matteson, IL, USA Requisition Number 15267 Location... Matteson, IL, USA Requisition Number 15267 Location Matteson Culinary Job Description ESSENTIAL FUNCTIONS, RESPONSIBILITIES AND DUTIES:* Organize… more
- ARAMARK (Chicago, IL)
- Food Service Supervisor - Aramark @ FORD Chicago Assembly Plant Requisition #: 624971 Location: Chicago, IL, US, 60633 Career Area: Culinary Description: **Job ... basis + Completion of any task requested by a supervisor or member of the Aramark management team. +...lifting/transporting hot food items + Ability to work inside kitchen area, interact with heated equipment, steam, loud noise,… more