- Whitsons Culinary Group (Berkeley, IL)
- Production Supervisor - Berkeley Berkely, IL, USA Requisition Number 15470 Location Berkely Il Job Description SUMMARY: The production supervisor has direct ... in proper uniform. + Monitor all equipment in the kitchen to ensure its proper function. Ensure all equipment..., near heavy machinery and freezers Work Schedule M-F 7am to 4:30 Supervisor Anthony S Polk Salary Target… more
- Whitsons Culinary Group (Yorkville, IL)
- …to deliver healthy, high-quality meals to students and staff Supervise and train kitchen team members to ensure culinary excellence and efficiency Create menus ... in School Nutrition! School Dining Leadership Are you a culinary professional who's passionate about food, leadership, and purpose?...a Chef Manager and bring your talent to a kitchen that nourishes students and shapes futures. What You'll… more
- ASM Global (Ricks, IL)
- …duties and checkout with direct supervisor . + Must know the "layout" of the kitchen and back of the house area where you are working, (ie - know where the ... facing employees for service. Responsibilities: + Under their direct supervisor , a Lead Cook organizes the efforts of the..., a Lead Cook organizes the efforts of the culinary staff in their assigned area + Assist the… more
- Compass Group, North America (Chicago, IL)
- Culinary Services Group Culinary Services Group is hiring immediately for a COOK position. + **Location** : Chicago, IL + **Requirement** :Cook experience + ... **Pay Range** : $19.75 per hour Culinary Services Group (CSG) is a top 50, fast-growing...records from area worked during service periods. + Cleans kitchen after preparation and serving, maintaining high standards of… more
- Compass Group, North America (Chicago, IL)
- …items in a fast-paced, fine-dining environment. This union position requires strong culinary experience, attention to detail, and full availability for the United ... the Chef promptly. + Assist with prep or other kitchen duties as needed to support the team during...high-volume operations. + Check out with a Chef or Supervisor to ensure your station meets cleanliness and organizational… more
- Hotel Equities (Oak Lawn, IL)
- …knowledge of accepted standards of sanitation. + Knowledge of operating all kitchen equipment (stoves, ovens, broilers, slicers, steamers, + kettles, etc) + Must ... store food and other deliveries + Consult with upper kitchen management on a daily basis as well as...emergency situations + Perform other assignments as directed by supervisor . + Adhere to all work rules, procedures and… more
- ASM Global (Ricks, IL)
- …outside, including patio grills, canopies, and open picnic areas. + Report to direct supervisor for prep lists and timelines of the day's tasks + Carry out assigned ... C ommunicate with the Executive Chef, Sous Chef, and Culinary Supervisors, as well as requests from other departments...Maintain a clean, sanitary and orderly setting within the kitchen . + Complete closing duties and checkout with the… more
- Whitsons Culinary Group (Oak Forest, IL)
- …up fresh, nutritious meals to students every day-all while leading a fun, energetic kitchen crew in a supportive school environment! This is more than just a ... receiving, and storage of food, beverages, and suppliesKeep the kitchen running smoothly by organizing cleaning duties and ensuring...40 lbs), and working in hot/cold environments At Whitsons Culinary Group, we believe every meal is a chance… more
- East Bank Club (Chicago, IL)
- …to club guidelines Daily Operations + Give direction in all areas of the kitchen including dish, prep, receiving, cooks and culinary supervisors + Learn and ... Summary: + Oversee and supervise kitchen in all phases of food storage, production,...for a multi-function F&B operation + 5+ years of supervisor or lead cook experience in restaurant, hotel or… more
- Compass Group, North America (Bolingbrook, IL)
- …are required. More details upon interview. + **Requirement** : 1 year of previous culinary experience required. + **Pay Range:** $19.00 per hour to $22.00 per hour. ... serving some of the nation's largest health systems and bringing a culinary , nutritional, and operational expertise that truly transforms the healthcare dining… more
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