• Director of Culinary and Operations

    Compass Group, North America (Cambridge, MA)
    …+ Leads Corporate Social Responsibility, food seasonality, health/wellness and high-quality culinary arts on campus + Analyzes ongoing performance and ... Bon Appetit **Position Title: Director of Culinary and Operations** **Reports To:** **Salary: $125,000 - $135,000** **Other Forms of Compensation:** Bonus Our… more
    Compass Group, North America (08/15/25)
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  • Central Kitchen Lead (Sy25-26)

    Boston Public Schools (Boston, MA)
    …to enhance and apply new functional skills. Qualifications - Required: . + Culinary Arts degree, or equivalent advanced training pertinent to the position ... staff and communicates with BPS Food and Nutrition Services, Culinary Manager and the Assistant Director of Culinary regarding staff performance and needs.… more
    Boston Public Schools (07/29/25)
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  • Chef Instructor - Professional Pastry Programs…

    The Cambridge School of Culinary Arts (Cambridge, MA)
    …more than 40 years has been highly acclaimed among the nation's premier culinary schools. Here, students gain the essential knowledge and foundational skills a great ... culinary education demands - classic fundamentals of cooking and...molding, advanced pastillage and gum paste shaping, and the art of sugar pulling. Chocolate and sugar showpieces, wedding… more
    The Cambridge School of Culinary Arts (08/04/25)
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  • Chef Instructor - Professional Savory Programs…

    The Cambridge School of Culinary Arts (Cambridge, MA)
    culinary basics and cuisines, advanced techniques, methods and theory. Cambridge School of Culinary Arts is looking for Chef Instructors to teach the Food ... years has been highly acclaimed among the nation's premier culinary schools. Here, students gain the essential knowledge and...quizzes with students; reporting lab and quiz grades to Director of Education. + Chef instructors are responsible for… more
    The Cambridge School of Culinary Arts (08/04/25)
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  • Associate Director Dining Services…

    University of Massachusetts Amherst (Amherst, MA)
    …Experience, Certifications, Licensure) + Bachelor's degree in hospitality management, business, or culinary arts . + Experience on a large educational campus. + ... Associate Director Dining Services (Franklin Dining) Apply now (https://secure.dc4.pageuppeople.com/apply/822/gateway/default.aspx?c=apply&lJobID=527958&lJobSourceTypeID=801&sLanguage=en-us)… more
    University of Massachusetts Amherst (08/27/25)
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  • Catering Operations Director - Compass…

    Compass Group, North America (Boston, MA)
    …of all events **Preferred Qualifications:** + Bachelor's Degree is required in Hospitality or Culinary Arts + Minimum of 5 years of experience in the hospitality ... innovation. Join the Compass family today! **Job Summary** **Working as a Catering Director ** , you have the responsibility for Catering and Events. You will manage… more
    Compass Group, North America (08/15/25)
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  • Executive Chef - Travel

    Compass Group, North America (Boston, MA)
    …and Allergen certification preferred. * Bachelor's degree in Food Science, Nutrition, Culinary Arts or Hotel/Restaurant Management is highly desirable; having ... a regimented designed process as a part of the transition management and culinary team, is essential, opening new business at our client facilities. * Flexibility,… more
    Compass Group, North America (08/15/25)
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  • General Manager- Berlin-Boylston Public Schools

    Whitsons Culinary Group (Bolton, MA)
    …nutrition, food service management, dietetics, family and consumer sciences, nutrition education, culinary arts , business, or a related field. OR Bachelor's ... food and nutrition, food servicemanagement, dietetics, family and consumer sciences, nutrition education, culinary arts , business or a related field AND at least… more
    Whitsons Culinary Group (08/26/25)
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  • Executive Sous Chef (View Boston)

    ASM Global (Boston, MA)
    …ideal team member will have a degree or certification from an accredited culinary arts institute, or apprenticeship certification from the American Culinary ... for managing/overseeing production, operation, and sanitation aspects of all culinary and stewarding operations throughout the View Boston Facility....Food & Beverage department in the absence of the Director of Food & Beverage and Director more
    ASM Global (08/26/25)
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  • Standby Senior Cook, Food & Nutrition Services

    Boston Public Schools (Boston, MA)
    …trade, technical or vocational school at high school level or higher, with a focus in culinary arts or food services or food trades + Ability to give and follow ... 8 hr/day Grade: 3 Job Code: REPORTS TO: Assistant Director Operations District & Department Overview: Founded in 1647,...meal counts and other department paperwork. + Communicates with Culinary team and Cafeteria manager regarding menu feedback +… more
    Boston Public Schools (07/29/25)
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