- Elderwood (Vestal, NY)
- …operations, functions and personnel. The individual also performs in the capacity of Executive Chef of the Culinary team. Responsibilities 1. Oversees the daily ... 3. Works with Director of Nutritional Services and Regional Director of Dining on menus, recipe development and nutritional diet requirements. 4. Reports to… more
- Compass Group, North America (New York, NY)
- …Develop and implement new recipes, culinary activations, and menu items in collaboration with the Executive Chef and Creative Director . * Work with Sous ... * Serve as a resource and liaison collaborating with sales executives alongside the Executive Chef and Creative Director for event-specific R&D projects, and… more
- Compass Group, North America (Rochester, NY)
- Unidine **Position Title:** **Regional Executive Chef - Upstate New York** **Salary:** **$80,000 to $100,000** **Other Forms of Compensation:** 10% Bonus ... concepts and services continues to push boundaries and modernize dining programs for hundreds of clients around the nation....to each community, district and region's success, the System Executive Chef has overall accountability to meet… more
- Rochester Institute of Technology (Rochester, NY)
- **9838BR** **Position Title:** Catering Executive Chef **Organization:** Aux- Dining **Job Responsibilities:** Responsibilities: + Develops and implements ... Campus concessions is a centrally located department within RIT Dining that services any and all special event needs...Location:** Henrietta Campus - 100% **Job Summary:** The Catering Executive Chef reports to the Director… more
- Compass Group, North America (New York, NY)
- …: * Minimum 5 years' experience as an Executive Chef or Chef Manager. * Prior experience in dining service transitions and openings is preferred. * ... CCL Hospitality Group **Position Title: Executive Chef - Travel NYC** **Salary:...* Create and maintain excellent relationships with the residents, Executive Director , fellow department heads and staff.… more
- Akwesasne Mohawk Casino Resort (Hogansburg, NY)
- …walls, hoods, other equipment and food storage areas. + Work along with the Executive Chef / Director of F&B/Allocations Coordinator to plan and price menu ... standards. + Prepare and expedite foods for The Tavern dining room + Ensure that all food is ordered...any issues. + Other duties as assigned by the Executive Chef / Director of F&B. SUPERVISORY… more
- Ellis Medicine (Schenectady, NY)
- …works under the supervision of the chef manager/ dining services manager, the executive chef , and/or the director of food and nutrition services. Must ... and must work well under the direction of a supervisor or manager. The chef /cook is responsible for the following: + Possess skills in cooking techniques, food… more
- Compass Group, North America (Poughkeepsie, NY)
- …Position will be responsible for menu engineering and development working with the Vassar Executive Chef , the Vassar Director , and the Vassar Assistant ... Bon Appetit **Position Title: Chef Manager** **Reports To:** **Salary: $65,000 to $75,000**...years of culinary management experience in contract foodservice, fine dining setting, or restaurant with inventory and purchasing knowledge… more
- Sodexo (Howard Beach, NY)
- …Live! Airport Lounges, North America** is seeking a visionary **Premium Culinary Director ** to lead the strategic development and execution of innovative culinary ... and a passion for delivering elevated guest experiences. The **Premium Culinary Director ** will serve as a brand ambassador and innovation catalyst, shaping the… more
- NeueHouse (New York, NY)
- …talents to ensure they are also visually appealing. + Work closely with the F&B Director or Executive Chef to ensure that food service areas/storage are ... management of F&B components of the Counter, In Room Dining , Gallery Bar, Programming, and Event Spaces. In addition,...Work with other departments in tandem with the F&B Director to enhance house relationships and provide + the… more