• Executive Chef

    Omni Hotels (Rancho Mirage, CA)
    …not required + Candidate must have at least 5 years experience in a Executive Chef kitchen management capacity and excellent knowledge of current culinary ... relating to the kitchen area. In conjunction with the Executive Steward, ensure a high standard of cleanliness and...create recipes and production methods. + To compile new banquet menus when required. + Constantly inspectallfood service sections… more
    Omni Hotels (07/22/25)
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  • Executive Chef

    Marriott (Buellton, CA)
    …Rd Buellton, CA 93427) Division: Kang Family Partners Hours Per Week: 40 Job Description Executive Chef We are seeking an experienced and creative Executive ... handling and storage procedures Design and update menus for restaurant, banquets , and special events, ensuring creative and consistent presentation Collaborate with… more
    Marriott (08/08/25)
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  • Patient Services Executive Chef 3

    Sodexo (Los Angeles, CA)
    …one of the nation's top healthcare institutions. We're seeking an **Patient Services Executive Chef ** 3 with strong culinary skills, systems expertise, and the ... annual training for all hourly associates; + improve and standardize catering and banquet services, create menus based on client needs; + implement innovative and… more
    Sodexo (08/07/25)
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  • Executive Sous Chef - Hotel del…

    Hilton (Coronado, CA)
    …This position will oversee 10 managers and report to the Executive Chef \. The ideal candidate will have strong banquet experience, experience with recipe ... rooms, cottages, and villas with 65,000 square feet of banquet space, and 10 food and beverage outlets\. This...following tasks to the highest standards: + Assist the Executive Chef in the direction and oversight… more
    Hilton (08/08/25)
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  • Executive Sous Chef - Premium…

    ARAMARK (San Francisco, CA)
    …Oracle Park, home of the San Francisco Giants. Working closely with the Senior Executive Chef , this position ensures consistent food quality, adherence to safety ... efficient and professional service. + **Menu & Recipe Execution:** Assist the Senior Executive Chef with developing and executing seasonal and event-based menus,… more
    ARAMARK (08/08/25)
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  • Executive Sous Chef

    ASM Global (Long Beach, CA)
    …kitchen including scheduling of employees.ESSENTIAL DUTIES AND RESPONSIBILITIESWork with Executive chef on special menus.Conduct on-site menu tastingEstimates ... facilities has an excellent and immediate opening for a Executive Sous Chef at the Long Beach...employees. Participates in all COD Lines and oversees contracted banquets . In force the organization's policies and applicable laws.… more
    ASM Global (07/30/25)
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  • Executive Chef

    Marriott (San Francisco, CA)
    …the performance appraisal process for direct report managers. * Interacts with the Banquet Chef and Catering department on training regarding food knowledge and ... Areas of responsibility comprise overseeing all food preparation areas (eg, banquets , room service, restaurants, bar/lounge and employee cafeteria) and all support… more
    Marriott (06/25/25)
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  • Banquet Sous Chef (Hourly)

    Omni Hotels (San Diego, CA)
    …perfect match. Job Description Thrive with us! Seeking a passionate Banquet Sous Chef to help lead our Banquets Culinary Team in an authentic and cultivating ... fun. To provide technical and administrative assistance to the Chef de Cuisine and Executive Chef...and supervise the preparation and presentation of foods by banquet prep cooks, overseeing that all the food items… more
    Omni Hotels (07/12/25)
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  • Sous Chef - DoubleTree by Hilton Hotel

    Hilton (San Jose, CA)
    …responsible for performing the following tasks to the highest standards: + Assist the Executive Chef in the direction and oversight of all culinary operations, ... in an upscale restaurant or hotel setting, 1 year banquet /catering experience, 5 years minimum cooking experience and open...food trends and regional tastes in partnership with the Executive Chef and Director of Food and… more
    Hilton (07/10/25)
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  • Sous Chef Banquets

    Marriott (Hollywood, CA)
    …a weekly basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares and ... cooks foods of all types, either on a regular basis or for special guests or functions. * Develops, designs, or creates new applications, ideas, relationships, systems, or products, including artistic contributions. * Assists in determining how food should be… more
    Marriott (08/08/25)
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