• Executive Sous Chef - Bourbon Steak

    Marriott (San Francisco, CA)
    …the performance appraisal process for direct report managers. * Interacts with the Banquet Chef and Catering department on training regarding food knowledge and ... Areas of responsibility comprise overseeing all food preparation areas (eg, banquets , room service, restaurants, bar/lounge and employee cafeteria) and all support… more
    Marriott (08/30/25)
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  • Executive Sous Chef

    Marriott (West Hollywood, CA)
    …the performance appraisal process for direct report managers. * Interacts with the Banquet Chef and Catering department on training regarding food knowledge and ... Areas of responsibility comprise overseeing all food preparation areas (eg, banquets , room service, restaurants, bar/lounge and employee cafeteria) and all support… more
    Marriott (07/15/25)
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  • Pastry Sous Chef

    Compass Group, North America (Los Angeles, CA)
    …catering and event operations. **Key Responsibilities:** + Partner with the Executive Pastry Chef and Executive Chef to oversee all aspects of pastry and ... people, it won't get you very far."** **Job Summary** As a **Pastry Sous Chef ** with Wolfgang Puck Catering, you will combine classical pastry training with modern… more
    Compass Group, North America (08/29/25)
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  • Senior Sous Chef

    Compass Group, North America (Los Angeles, CA)
    …with Wolfgang Puck's modern, innovative flair. **Key Responsibilities:** + Partner with the Executive Chef to oversee banquet and catering operations, from ... Puck Catering, you will bring both artistry and precision to large-scale productions, banquets , and events. This role demands a chef grounded in **traditional… more
    Compass Group, North America (08/29/25)
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  • Assistant Banquet Chef - Salaried

    Omni Hotels (Carlsbad, CA)
    …etc + Work directly with Banquet Chef on scheduling + Work directly with Banquet Chef and Executive Sous Chef on menu creation, production and ... La Costa may be your perfect match. Job Description Assistant to the Banquet Chef . Maintaining food quality and to assist wherever needed to insure proper… more
    Omni Hotels (08/08/25)
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  • Sous Chef

    Compass Group, North America (Los Angeles, CA)
    …the ability to work in a **fast-paced, event-driven environment** . You'll support the Executive Chef and Sous Chefs in creating dishes that reflect Wolfgang ... you very far."** **Job Summary** As an **Hourly Sous Chef ** with Wolfgang Puck Catering, you will play a...a hands-on role in the preparation and execution of banquets , catering events, and large-scale productions. This role is… more
    Compass Group, North America (08/29/25)
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  • Executive Steward

    Spanish Peaks Mountain Club (Healdsburg, CA)
    …Manag e all inventory and storage of food and beverage equipment + Communicat e daily with Executive Chef , Banquet Chef , Outlet and Banquet Managers ... areas including kitchens and walk-ins + Deliver food for banquet events and breaking down stations for the conclusion...and maintain the kitchen recycling program + Assist the Executive Chef upon request with special projects… more
    Spanish Peaks Mountain Club (08/19/25)
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  • Assistant Culinary Director

    Omni Hotels (Rancho Mirage, CA)
    …the established standards within the agreed budgetary controls. + To assist the Executive Chef in budgeting ie food cost/payroll/etc. When agreed, control all ... reasons and recommendations for remedial action. + Advise the Executive Chef on all matters relating to...consistent plate presentation of all items. + Check with Banquet Chef weekly and daily on necessary… more
    Omni Hotels (08/29/25)
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  • Culinary-Floater

    University of Southern California (Los Angeles, CA)
    …of Expertise: + Must successfully complete the culinary skills test administered by the Executive Chef . + Knowledge of all kitchen equipment, small or large ... scale. + Knowledge of both restaurant and banquet style cooking. + Demonstrated customer service experience. +...successfully complete the culinary skills test administered by the Executive Chef . Knowledge of all kitchen equipment,… more
    University of Southern California (08/29/25)
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  • Line Cook II (Culinary Specialist II)

    University of Southern California (Los Angeles, CA)
    …restaurant operation. Must successfully complete the culinary skills test administered by the Executive Chef . Knowledge of all kitchen equipment, small or large ... The team at USC Hospitality is led by innovative executive chefs and directors who strive every day to...mix ingredients according to recipes, and/or direction from unit chef /manager. Cook and prepare food according to chef more
    University of Southern California (08/29/25)
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