• Sous Chef / Banquet Chef

    Cambria Hotel Lake Placid (Lake Placid, NY)
    …the kitchen operates efficiently and meets standards of quality + Fill in for Executive Chef as needed + Manage and train kitchen staff, coordinate schedules, ... Role: As Sous Chef , you'll work closely with the Head ...in a professional kitchen including experience with group and banquet food production. Duties: + Prepare food items using… more
    Cambria Hotel Lake Placid (07/18/25)
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  • Chef de Cuisine

    Compass Group, North America (New York, NY)
    Restaurant Associates Position Title: Chef de Cuisine Pay 13 Reports To: Executive Chef Salary: $80,000 - $90,000 Other Forms of Compensation: Become part of ... collaborative team culture Key Responsibilities + Lead day-to-day culinary operations alongside the Executive Chef + Serve as the culinary department head in the… more
    Compass Group, North America (08/09/25)
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  • Sous Chef

    Akwesasne Mohawk Casino Resort (Hogansburg, NY)
    Job Title: Sous Chef Department: Food & Beverage Reports To: Executive Chef FLSA Status: Exempt License: Work Permit Closing date: Open Until Filled SUMMARY: ... guest and fellow associates. + Responsible in part for banquet functions. + Ensure that all food and products...and food storage areas. + Work along with the Executive Chef /Director of F&B/Allocations Coordinator to plan… more
    Akwesasne Mohawk Casino Resort (08/02/25)
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  • Catering Sous Chef

    ARAMARK (New York, NY)
    …preparation, and presentation of all foods for unit(s) as assigned by the Aramark Executive Chef to ensure that a consistent quality product is produced. Ensure ... **Job Description** The Catering Sous Chef will coordinate, plan, participate, and supervise the...the production, preparation, and presentation of catered foods and banquets for a designated unit. **Compensation Data** **COMPENSATION:** The… more
    ARAMARK (08/08/25)
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  • First Cook

    ASM Global (Ithaca, NY)
    …cooperation with the rest of the kitchen staff. + Answer, report and follow the Executive Chef /Sous Chef 's instructions. + Properly clean and sanitize the ... respect. Requirements: + Proven cooking experience, including experience as a line chef , banquet cook or prep cook. + Excellent understanding of various cooking… more
    ASM Global (08/09/25)
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  • Event Captain

    City Winery (New York, NY)
    …to retain business and increase growth * Work directly with Event Sales Team, Executive Chef , Winery Department, GM and FOH Managers, and any other internal ... with the Manager on Duty (MOD) to execute the Banquet Event Order (BEO) from a front of house...service as outlined by the MOD, coordinate with the Chef on duty in the kitchen, and present the… more
    City Winery (08/08/25)
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  • Culinary Extern

    Windham Mountain Resort (Windham, NY)
    …kitchen setting. They must follow recipes and portion control guidelines set by the Executive Chef and are also responsible for maintaining a clean and safe ... storing and rotating all stock areas. + Assist the chef during busy times, including barbecues, banquets /cocktail...the chef during busy times, including barbecues, banquets /cocktail parties, or other events. + Perform periodic inventory… more
    Windham Mountain Resort (07/25/25)
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