• Director of Culinary Services/ Executive

    Elderwood (Vestal, NY)
    …operations, functions and personnel. The individual also performs in the capacity of Executive Chef of the Culinary team. Responsibilities 1. Oversees the daily ... operations of culinary services including the kitchen, dish room, food storage areas, and dining rooms. 2. Adheres to state regulations, current best practices,… more
    Elderwood (08/08/25)
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  • Executive Chef 3

    Sodexo (Oneonta, NY)
    …environment is second nature to you.** **Sodexo Campus Dining** is seeking an ** Executive Chef ** located in **Oneonta, NY.** This position will help lead ... While in full operation, we have 115 full time Unionized employees, 30 managers/ supervisor /office and employ 200 part time students. Our dedicated long term staff is… more
    Sodexo (08/22/25)
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  • Sous Chef

    Akwesasne Mohawk Casino Resort (Hogansburg, NY)
    Job Title: Sous Chef Department: Food & Beverage Reports To: Executive Chef FLSA Status: Exempt License: Work Permit Closing date: Open Until Filled ... other resources and review those findings with their immediate Supervisor . + Fill in where needed to ensure guest...food storage areas. + Work along with the Executive Chef /Director of F&B/Allocations Coordinator to plan… more
    Akwesasne Mohawk Casino Resort (08/02/25)
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  • Sous Chef (Full Time)

    Compass Group, North America (Pleasantville, NY)
    …responsibility for kitchen and food -service associates in the absence of Executive Chef . **Essential Duties and Responsibilities:** + Cooks and prepares ... and meaningful impact. Apply today! **Job Summary** **Summary:** Helps Executive Chef prepare and cook foods. Coordinates...food following approved recipes and production standards. Ensures all… more
    Compass Group, North America (08/15/25)
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  • Chef

    Ellis Medicine (Schenectady, NY)
    …the supervision of the chef manager/dining services manager, the executive chef , and/or the director of food and nutrition services. Must have skills in ... The food and nutrition services chef /cook position...food and nutrition services chef /cook position works under...and must work well under the direction of a supervisor or manager. The chef /cook is responsible… more
    Ellis Medicine (06/23/25)
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  • Sous Chef (Full Time)

    Compass Group, North America (New Hyde Park, NY)
    …responsibility for kitchen and food -service associates in the absence of Executive Chef . **Essential Duties and Responsibilities:** + Cooks and prepares ... starts with hiring people who share our passion for food and hospitality. Once we find the right talent,...career where you can flourish. **Job Summary** **Summary:** Helps Executive Chef prepare and cook foods. Coordinates… more
    Compass Group, North America (08/15/25)
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  • Sous Chef (Full Time)

    Compass Group, North America (Schenectady, NY)
    …responsibility for kitchen and food -service associates in the absence of Executive Chef . **Essential Duties and Responsibilities:** + Cooks and prepares ... about careers with Bon Appetit: http://www.bamco.com/careers/ **Job Summary** **Summary:** Helps Executive Chef prepare and cook foods. Coordinates activities of… more
    Compass Group, North America (08/15/25)
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  • Sous Chef (Part Time)

    Compass Group, North America (Fresh Meadows, NY)
    …responsibility for kitchen and food -service associates in the absence of Executive Chef . **Essential Duties and Responsibilities:** + Cooks and prepares ... industry segments and geographic regions. **Job Summary** **Summary:** Helps Executive Chef prepare and cook foods. Coordinates...food following approved recipes and production standards. Ensures all… more
    Compass Group, North America (08/27/25)
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  • Catering Sous Chef

    ARAMARK (New York, NY)
    …preparation, and presentation of all foods for unit(s) as assigned by the Aramark Executive Chef to ensure that a consistent quality product is produced. Ensure ... **Job Description** The Culinary Supervisor will coordinate, plan, participate, and supervise the...participate, and supervise the production, preparation, and presentation of food for a designated unit. **Compensation Data** COMPENSATION: The… more
    ARAMARK (08/17/25)
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  • Cook

    Catholic Health Services (Rockville Centre, NY)
    … of high quality under the guidelines that have been set forth by his/her supervisor / executive chef Effectively manages time in a manner that allows him/her ... the tasks that are on hand Creates and presents food of high quality in accordance with the guidelines...of the normal work schedule or indicated by his/her supervisor / executive chef Takes responsibility and… more
    Catholic Health Services (08/08/25)
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