- Compass Group, North America (Jamaica, NY)
- Restaurant Associates **Position Title: Executive Sous Chef** **Salary: $85,000 - $90,000** **Other Forms of Compensation:** Become part of Restaurant ... curated market with grab-and-go selections, a iconic cocktail bar and much more. As ** Executive Sous Chef** , you'll serve as one of the Executive Chef's key… more
- Compass Group, North America (Esopus, NY)
- …and geographic regions. **Join CulinArt Group at Mount Academy - Esopus, NY** The ** Executive Sous Chef** will assist the Sr. Chef Manager with the overall ... dining facilities in 18 states, including cafes, coffee bars, concessions, executive dining, catering and conference dining, social catering/special events, office… more
- Sodexo (Jamaica, NY)
- **Role Overview** **Sodexo Live!** is seeking an ** Executive Sous Chef** with prior culinary supervisory/management skills and hands-on food production ... experience to join our team at the **American Airlines/British Airways (AA/BA) lounges at JFK Airport.** Our airport lounges are dedicated spaces for passengers to relax and rejuvenate while awaiting their next adventure. Join our team of experience-makers and… more
- Compass Group, North America (Armonk, NY)
- …flourish._ **Job Summary** This individual will be responsible for supporting the Executive Chef in overseeing kitchen operations while maintaining a safe and ... accordance with corporate programs and guidelines. **Key Responsibilities:** + Assists Executive Chef to assure compliance with all sanitation, ServSafe, safety,… more
- Compass Group, North America (New York, NY)
- …Sous Chef will play a vital role in bridging tradition and innovation, supporting the Executive Chef and Executive Sous Chef in leading the brigade, and ... cleanliness, and food safety in the kitchen. + Collaborate with the Executive Chef and Executive Sous Chef on seasonal menu development, specials, and… more
- City Winery (New York, NY)
- The Banquet Chef/ Executive Sous Chef supports the Executive Chef in managing and overseeing daily culinary operations to uphold the highest standards for all ... And more! Overview of Responsibilities General Responsibilities + Collaborate with the Executive Chef to oversee all kitchen production areas across multiple shifts,… more
- The Otesaga Resort Hotel (Cooperstown, NY)
- Recognized to be the Manager of the kitchen in absence of the Executive Chef and Executive Sous Chef. Maintains cleanliness and maintenance of facility. Work ... with Executive Chef to create a productive working staff while maintaining grooming standards and standards of conduct set forth by Management. ESSENTIAL FUNCTIONS:… more
- Compass Group, North America (New York, NY)
- …Awards** - _Best Places to Work,_ **This is R/A** **!** **Job Summary** As the Sous Chef for a premier corporate client at 1166 Avenue of the Americas, you will ... support the successful culinary operations of the executive dining program. This position offers a Monday through Friday schedule, generally starting at 6am… more
- Rochester Regional Health (Rochester, NY)
- …with a successful production background. This position will report directly to the Chef or Executive Chef. Working as the Sous Chef, you will be responsible for ... Job Title: Sous ChefDepartment: Food Services Location: Clifton Springs Hospital...and garnishment. You will work with the Chef or Executive Chef to develop new menus and assist with… more
- Rochester Regional Health (Rochester, NY)
- …with a successful production background. This position will report directly to the Chef or Executive Chef. Working as the Sous Chef, you will be responsible for ... and garnishment. You will work with the Chef or Executive Chef to develop new menus and assist with...use and sanitation techniques.* Work with the Chef or Executive Chef on purchasing and inventory control by maintaining… more