- Compass Group, North America (Jamaica, NY)
- Restaurant Associates **Position Title: Executive Sous Chef** **Salary: $85,000 - $90,000** **Other Forms of Compensation:** Become part of Restaurant ... curated market with grab-and-go selections, a iconic cocktail bar and much more. As ** Executive Sous Chef** , you'll serve as one of the Executive Chef's key… more
- Compass Group, North America (Esopus, NY)
- …and geographic regions. **Join CulinArt Group at Mount Academy - Esopus, NY** The ** Executive Sous Chef** will assist the Sr. Chef Manager with the overall ... dining facilities in 18 states, including cafes, coffee bars, concessions, executive dining, catering and conference dining, social catering/special events, office… more
- Sodexo (Jamaica, NY)
- **Role Overview** **Sodexo Live!** is seeking an ** Executive Sous Chef** with prior culinary supervisory/management skills and hands-on food production ... experience to join our team at the **American Airlines/British Airways (AA/BA) lounges at JFK Airport.** Our airport lounges are dedicated spaces for passengers to relax and rejuvenate while awaiting their next adventure. Join our team of experience-makers and… more
- Compass Group, North America (Armonk, NY)
- …flourish._ **Job Summary** This individual will be responsible for supporting the Executive Chef in overseeing kitchen operations while maintaining a safe and ... accordance with corporate programs and guidelines. **Key Responsibilities:** + Assists Executive Chef to assure compliance with all sanitation, ServSafe, safety,… more
- Compass Group, North America (New York, NY)
- …Sous Chef will play a vital role in bridging tradition and innovation, supporting the Executive Chef and Executive Sous Chef in leading the brigade, and ... cleanliness, and food safety in the kitchen. + Collaborate with the Executive Chef and Executive Sous Chef on seasonal menu development, specials, and… more
- City Winery (New York, NY)
- The Banquet Chef/ Executive Sous Chef supports the Executive Chef in managing and overseeing daily culinary operations to uphold the highest standards for all ... And more! Overview of Responsibilities General Responsibilities + Collaborate with the Executive Chef to oversee all kitchen production areas across multiple shifts,… more
- ASM Global (Buffalo, NY)
- …like a winning formula for you? Join us! THE ROLE Under the direction of the Executive Chef and Executive Sous Chef, this individual will be responsible for ... effectively supporting all culinary operations including the oversight of all production, operation, and sanitation aspects of culinary and stewarding operations throughout the facility. Essential Duties and Responsibilities + Overall management of culinary… more
- Compass Group, North America (New York, NY)
- …Awards** - _Best Places to Work,_ **This is R/A** **!** **Job Summary** As the Sous Chef for a premier corporate client at 1166 Avenue of the Americas, you will ... support the successful culinary operations of the executive dining program. This position offers a Monday through Friday schedule, generally starting at 6am… more
- Rochester Regional Health (Rochester, NY)
- …with a successful production background. This position will report directly to the Chef or Executive Chef. Working as the Sous Chef, you will be responsible for ... Job Title: Sous ChefDepartment: Food Services Location: Clifton Springs Hospital...and garnishment. You will work with the Chef or Executive Chef to develop new menus and assist with… more
- Akwesasne Mohawk Casino Resort (Hogansburg, NY)
- …Line Cook Department: Food & Beverage Starting Rate: $20.00 per hour Reports to: Sous Chef/ Executive Sous Chef FLSA Status: Non-Exempt (Hourly) Closing Date: ... RESPONSIBILITIES: Supervises the kitchen in the absence of the Sous Chef / Executive Sous Chef. Responsibilities include training associates; planning,… more